E-LIB Suche - Ergebnisse für: Teixeira, Raimundo N. P.

1

Eco-Friendly Anionic Surfactant for the Removal of Methyl R..:

Teixeira, Yago N. ; Menezes, Jorge M. C. ; Teixeira, Raimundo N. P...
Textiles. 3 (2023) 1 - p. 52-65 , 2023

2

Protection against the Phytotoxic Effect of Mercury Chlorid..:

de Matos, Yedda M. L. S. ; Vasconcelos, Daniel L. M. ; Barreto, Antonio C. H....
Journal of Chemistry. 2022 (2022) - p. 1-7 , 2022

Link: https://doi.org/10.1155/..

3

Reduction of the phytotoxic effect of mercury chloride by r..:

de Matos, Yedda M.L.S. ; Vasconcelos, Daniel L.M. ; Barreto, Antonio C.H....
Vibrational Spectroscopy. 109 (2020) - p. 103084 , 2020

Link: https://doi.org/10.1016/..

4

FTIR analysis of pyrogallol and phytotoxicity-reductive eff..:

Rocha, Janaina E. ; Guedes, Tássia T. A. M. ; Bezerra, Camila F....
Environmental Geochemistry and Health. 43 (2020) 6 - p. 2433-2442 , 2020

Link: https://doi.org/10.1007/..

5

Identification of the gallic acid mechanism of action on me..:

Rocha, Janaina E. ; Guedes, Tássia T.A.M. ; Bezerra, Camila F....
International Biodeterioration & Biodegradation. 141 (2019) - p. 24-29 , 2019

Link: https://doi.org/10.1016/..

6

Mercury chloride phytotoxicity reduction using antioxidativ..:

Rocha, Janaina E. ; Guedes, TássiaT.A.M. ; Bezerra, Camila F....
Applied Geochemistry. 104 (2019) - p. 109-115 , 2019

Link: https://doi.org/10.1016/..

7

HPLC and in vitro evaluation of antioxidant properties of f..:

Nascimento, Eidla M.M. ; Rodrigues, Fábio F.G. ; Costa, Wégila D....
Food and Chemical Toxicology. 119 (2018) - p. 457-463 , 2018

Link: https://doi.org/10.1016/..

8

Removal of Cd2+, Cu2+, Ni2+, and Pb2+ ions from aqueous sol..:

Melo, Diego Q. ; Vidal, Carla B. ; da Silva, André Leandro...
Journal of Applied Polymer Science. 131 (2014) 20 - p. , 2014

Link: https://doi.org/10.1002/..

9

Optimization and Validation of a Method Using GC–MS and QuE..:

de O. Gomes, Hiago ; da S. Cardoso, Roseni ; de Fátima A. Nonato, Carla...
Food Analytical Methods. 16 (2022) 1 - p. 125-131 , 2022

Link: https://doi.org/10.1007/..

10

Statistical evaluation of analytical curves for quantificat..:

Gomes, Hiago de O. ; Cardoso, Roseni da S. ; da Costa, José Galberto M....
Food Chemistry. 345 (2021) - p. 128768 , 2021

Link: https://doi.org/10.1016/..

11

Eco-Friendly Anionic Surfactant for the Removal of Methyl R..:

Yago N. Teixeira ; Jorge M. C. Menezes ; Raimundo N. P. Teixeira..
https://dx.doi.org/10.3390/textiles3010005. , 2023

Link: https://doi.org/10.3390/..

12

Eco-Friendly Anionic Surfactant for the Removal of Methyl R..:

Yago N. Teixeira ; Jorge M. C. Menezes ; Raimundo N. P. Teixeira..
https://www.mdpi.com/2673-7248/3/1/5. , 2023

Link: https://doi.org/10.3390/..

13

Protection against the Phytotoxic Effect of Mercury Chlorid..:

Yedda M. L. S. de Matos ; Daniel L. M. Vasconcelos ; Antonio C. H. Barreto...
http://dx.doi.org/10.1155/2022/3770935. , 2022

Link: https://doi.org/10.1155/..

14

USE OF COCONUT BAGASSE AS ALTERNATIVE ADSORBENT FOR SEPARAT..:

Vicente O. S. Neto ; André G. Oliveira ; Raimundo N. P. Teixeira...
http://www.ncsu.edu/bioresources/BioRes_06/BioRes_06_3_3376_Neto_OTSFKN_Coconut_Bagasse_Ads_Cu2_Water_Kinet_Thermo_1822.pdf. , 2011

Link: https://doaj.org/article..

15

Unexpected species diversity in electric eels with a descri..:

de Santana, C. David ; Crampton, William G. R. ; Dillman, Casey B....
Nature Communications. 10 (2019) 1 - p. , 2019

Link: https://doi.org/10.1038/..