E-LIB Suche - Ergebnisse für: Terzioğlu, Murat Emre

1

Investigation of the Elemental Contents, Functional and Nut..:

TERZİOĞLU, Murat Emre ; EDEBALİ, Ezgi ; BAKIRCI, İhsan
Biological Trace Element Research. 202 (2023) 6 - p. 2878-2890 , 2023

Link: https://doi.org/10.1007/..

2

Comparison of Amino Acid Profile, ACE Inhibitory Activity, ..:

Terzioğlu, Murat Emre ; Bakirci, İhsan
Probiotics and Antimicrobial Proteins. , 2023

Link: https://doi.org/10.1007/..

3

Investigation of aroma profiles, textural, rheological, and..:

Terzioğlu, Murat Emre ; Bakirci, İhsan
International Journal of Food Engineering. 20 (2023) 1 - p. 37-50 , 2023

Link: https://doi.org/10.1515/..

4

Comparison of camel, buffalo, cow, goat, and sheep yoghurts..:

Terzioğlu, Murat Emre ; Bakırcı, İhsan ; Oz, Emel...
International Dairy Journal. 146 (2023) - p. 105749 , 2023

Link: https://doi.org/10.1016/..

5

Assessment of Anti-Obesity Potential and Techno-Functional ..:

Kumar, Mukul ; Kaushik, Deepika ; Kaur, Jasjit...
Separations. 9 (2022) 12 - p. 399 , 2022

Link: https://doi.org/10.3390/..

6

Investigation of aroma profiles, textural, rheological, and..:

Terzioğlu, Murat Emre ; Bakırcı, İhsan
b42b8fd9-73f6-4d55-9724-394b6c90bc1b. , 2024

Link: https://avesis.atauni.ed..

7

Current Research in Engineering:

Işık, Sümeyra ; Bakırcı, İhsan ; Terzioğlu, Murat Emre
f24f1888-592d-42a1-96b0-6b3279a387b3. , 2023

Link: https://avesis.atauni.ed..

8

Fatty acid composition, cholesterol content, volatile compo..:

Bakırcı, İhsan ; Terzioğlu, Murat Emre
3155158e-77d6-4e4a-938a-1cc04e7cb7fb. , 2023

Link: https://doi.org/10.53194..

9

Effect of banana and ABT-2 probiotic culture use on quality..:

Terzioğlu, Murat Emre ; Bakırcı, İhsan
7fe2f5d2-8f59-4c05-aef8-4214b3220406. , 2023

Link: https://doi.org/10.53194..

10

Food safety and HACCP applications in ice cream production:

Terzioğlu, Murat Emre ; Edebali, Ezgi ; Bakırcı, İhsan
603d6f7b-0de4-48b1-a01c-499c66a8ac6a. , 2023

Link: https://avesis.atauni.ed..

11

Comparison of buffalo's, sheep's and goat's yoghurts in ter..:

Bakırcı, İhsan ; Terzioğlu, Murat Emre
c48e3e7f-f773-4fcd-9b2b-ea6d601894e8. , 2023

Link: https://doi.org/10.21521..

12

Investigation of microbiological and sensory properties of ..:

Akkaya, İbrahim ; Terzioğlu, Murat Emre ; Bakırcı, İhsan
6f9b626f-51bb-48b1-8bd5-dff6998dbeb0. , 2023

Link: https://avesis.atauni.ed..

13

Academic Studies in Engineering:

Bakırcı, İhsan ; Edebali, Ezgi ; Terzioğlu, Murat Emre
ede038a4-aad8-41e1-9f61-ac465c7fa02e. , 2023

Link: https://avesis.atauni.ed..

14

Dioxin in milk and dairy products:

Turan, Büşra ; Terzioğlu, Murat Emre ; Bakırcı, İhsan
e6526260-6d68-4ee8-96ea-859aa874b950. , 2023

Link: https://avesis.atauni.ed..

15

The effects of safflower oil on growth performance, meat qu..:

Avcı, Mehmet ; Güngören, Gülşah ; Kahraman, Mücahit...
2d7f0d6e-ca3e-4c6e-990f-748fe2c5043a. , 2023

Link: https://doi.org/10.47027..