Todaro, L.
3511  Ergebnisse:
Personensuche X
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1

OC 07.3 In vitro and ex vivo Rescue of a Nonsense Mutation ..:

Todaro, A. ; Radu, C. ; Ciccone, M....
Research and Practice in Thrombosis and Haemostasis.  7 (2023)  - p. 100473 , 2023
 
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2

Variability of time to healing of Spontaneous Coronary Arte..:

Zilio, F ; Mochen, M ; Muraglia, S...
European Heart Journal.  44 (2023)  Supplement_2 - p. , 2023
 
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3

The Impact of COVID-19 in the Italian Wine and Olive Oil Se..:

, In: UNIPA Springer Series; COVID-19 and Communities,
Francesca, N. ; Planeta, D. ; Todaro, A. - p. 177-179 , 2022
 
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6

Hydrodynamic behaviour of European black poplar (Populus ni..:

Pasquino, V. ; Saulino, L. ; Pelosi, A....
River Research and Applications.  34 (2018)  6 - p. 586-594 , 2018
 
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7

The chaperone-like sodium phenylbutyrate improves factor IX..:

Pignani, S. ; Todaro, A. ; Ferrarese, M....
Journal of Thrombosis and Haemostasis.  16 (2018)  10 - p. 2035-2043 , 2018
 
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11

The effectiveness of Opuntia ficus-indica mucilage edible c..:

Allegra, A. ; Sortino, G. ; Inglese, P....
Food Packaging and Shelf Life.  12 (2017)  - p. 135-141 , 2017
 
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12

The influence ofOpuntia ficus-indicamucilage edible coating..:

Allegra, A. ; Inglese, P. ; Sortino, G....
Postharvest Biology and Technology.  120 (2016)  - p. 45-51 , 2016
 
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13

Pomological Traits, Sensory Profile and Nutraceutical Prope..:

Gentile, C. ; Reig, C. ; Corona, O....
Plant Foods for Human Nutrition.  71 (2016)  3 - p. 330-338 , 2016
 
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14

Variability of sensory profile and quality characteristics ..:

Allegra, A. ; Barone, E. ; Inglese, P...
Postharvest Biology and Technology.  110 (2015)  - p. 61-69 , 2015
 
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