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Torrico, Damir D.
256  Ergebnisse:
Personensuche X
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1

Effects of repeated tasting sessions on acceptability, emot..:

Mehta, Annu ; Serventi, Luca ; Kumar, Lokesh.
Journal of Sensory Studies.  39 (2024)  2 - p. , 2024
Link: https://doi.org/10.1111/..
 
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2

Exploring the effects of packaging on consumer experience a..:

Mehta, Annu ; Serventi, Luca ; Kumar, Lokesh.
International Journal of Food Science & Technology.  , 2024
Link: https://doi.org/10.1111/..
 
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3

New methods to assess sensory responses: a brief review of ..:

Torrico, Damir D ; Mehta, Annu ; Borssato, Amália Bernardes
Current Opinion in Food Science.  49 (2023)  - p. 100978 , 2023
Link: https://doi.org/10.1016/..
 
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4

The Application of Biometric Approaches in Agri-Food Market..:

Cong, Lei ; Luan, Siqiao ; Young, Erin...
Foods.  12 (2023)  16 - p. 2982 , 2023
Link: https://doi.org/10.3390/..
 
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5

Consumer Attitudes and Acceptability toward Edible New Zeal..:

Torrico, Damir D. ; Nie, Xin ; Lukito, Damselina...
Sustainability.  15 (2023)  15 - p. 11592 , 2023
Link: https://doi.org/10.3390/..
 
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6

In-vitro digestibility, protein digestibility corrected ami..:

Rachman, Adetiya ; Brennan, Margaret A. ; Morton, James..
Food Science and Human Wellness.  12 (2023)  2 - p. 520-527 , 2023
Link: https://doi.org/10.1016/..
 
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7

A critical review of social media research in sensory-consu..:

Hutchings, Scott C. ; Dixit, Yash ; Al-Sarayreh, Mahmoud...
Food Research International.  165 (2023)  - p. 112494 , 2023
Link: https://doi.org/10.1016/..
 
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8

Novel Contactless Sensors for Food, Beverage and Packaging ..:

Gonzalez Viejo, Claudia ; Torrico, Damir D. ; Fuentes, Sigfredo
Sensors.  23 (2023)  19 - p. 8082 , 2023
Link: https://doi.org/10.3390/..
 
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9

Health claim effects on consumer acceptability, emotional r..:

Thakur, Mishika ; Sharma, Chetan ; Mehta, Annu.
Journal of Agriculture and Food Research.  8 (2022)  - p. 100291 , 2022
Link: https://doi.org/10.1016/..
 
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10

Effects of extrusion processing on the bioactive constituen..:

Nadeesha Dilrukshi, H.N. ; Torrico, Damir D. ; Brennan, Margaret A..
Food Chemistry.  389 (2022)  - p. 133107 , 2022
Link: https://doi.org/10.1016/..
 
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11

Effects of Tasting and Ingredient Information Statement on ..:

Gurdian, Cristhiam E. ; Torrico, Damir D. ; Li, Bin.
Foods.  11 (2022)  3 - p. 337 , 2022
Link: https://doi.org/10.3390/..
 
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12

Plant and Dairy-Based Yogurts: A Comparison of Consumer Sen..:

Gupta, Mitali K. ; Torrico, Damir D. ; Ong, Lydia...
Foods.  11 (2022)  3 - p. 463 , 2022
Link: https://doi.org/10.3390/..
 
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13

Influence of Label Design and Country of Origin Information..:

Liu, Chang ; Sharma, Chetan ; Xu, Qiqi...
Sensors.  22 (2022)  6 - p. 2158 , 2022
Link: https://doi.org/10.3390/..
 
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14

Understanding dominance: The effect of changing the definit..:

Hutchings, Scott C. ; Cha, Wenxiu ; Dunshea, Frank R...
Journal of Sensory Studies.  37 (2022)  4 - p. , 2022
Link: https://doi.org/10.1111/..
 
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15

Digital technologies to assess yoghurt quality traits and c..:

Gupta, Mitali K ; Viejo, Claudia Gonzalez ; Fuentes, Sigfredo...
Journal of the Science of Food and Agriculture.  102 (2022)  13 - p. 5642-5652 , 2022
Link: https://doi.org/10.1002/..
 
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