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Tsuda, Shogo
260  Ergebnisse:
Personensuche X
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1

Effect of varying UAV height on the precise estimation of p..:

Njane, Stephen Njehia ; Tsuda, Shogo ; van Marrewijk, Bart M....
Frontiers in Plant Science.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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2

Phenotyping system for precise monitoring of potato crops d..:

NJANE, Stephen Njehia ; TSUDA, Shogo ; SUGIURA, Ryo...
Engineering in Agriculture, Environment and Food.  16 (2023)  1 - p. 24-36 , 2023
Link: https://doi.org/10.37221..
 
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3

A survey of metabolic changes in potato leaves by NMR‐based..:

Tomita, Satoru ; Ikeda, Seishi ; Tsuda, Shogo...
Magnetic Resonance in Chemistry.  55 (2016)  2 - p. 120-127 , 2016
Link: https://doi.org/10.1002/..
 
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4

Field phenotyping system for the assessment of potato late ..:

Sugiura, Ryo ; Tsuda, Shogo ; Tamiya, Seiji...
Biosystems Engineering.  148 (2016)  - p. 1-10 , 2016
Link: https://doi.org/10.1016/..
 
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5

Molecular Characterization of the Bacterial Community in a ..:

Someya, Nobutaka ; Ohdaira Kobayashi, Yuki ; Tsuda, Shogo.
Microbes and Environments.  28 (2013)  3 - p. 295-305 , 2013
Link: https://doi.org/10.1264/..
 
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6

Energy efficiency of potato production practices for bioeth..:

Koga, Nobuhisa ; Kajiyama, Tsutomu ; Senda, Keiichi...
European Journal of Agronomy.  44 (2013)  - p. 1-8 , 2013
Link: https://doi.org/10.1016/..
 
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7

DNA marker-assisted evaluation of potato genotypes for pote..:

Asano, Kenji ; Kobayashi, Akira ; Tsuda, Shogo..
Breeding Science.  62 (2012)  2 - p. 142-150 , 2012
Link: https://doi.org/10.1270/..
 
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8

Effects of annual fluctuation of environmental factors on s..:

Noda, Takahiro ; Tsuda, Shogo ; Mori, Motoyuki...
Starch - Stärke.  64 (2011)  3 - p. 229-236 , 2011
Link: https://doi.org/10.1002/..
 
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9

Development of piezoelectric MEMS deformable mirror:

Sato, Masashi ; Tsuda, Shogo ; Kanno, Isaku..
Microsystem Technologies.  17 (2011)  5-7 - p. 931-935 , 2011
Link: https://doi.org/10.1007/..
 
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10

Diagnosis of Potato Mop-Top Virus in Soil Using Bait Plant ..:

Nakayama, Takato ; Maoka, Tetsuo ; Hataya, Tatsuji...
American Journal of Potato Research.  87 (2010)  2 - p. 218-225 , 2010
Link: https://doi.org/10.1007/..
 
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11

A new potato variety, "Haruka", improved for culinary quali..:

Kobayashi, Akira ; Mukoujima, Nobuhiro ; Tsuda, Shogo...
Breeding Science.  59 (2009)  3 - p. 309-313 , 2009
Link: https://doi.org/10.1270/..
 
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12

Breeding of potato variety "Inca-no-hitomi" with a very hig..:

Kobayashi, Akira ; Ohara-Takada, Akiko ; Tsuda, Shogo...
Breeding Science.  58 (2008)  1 - p. 77-82 , 2008
Link: https://doi.org/10.1270/..
 
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13

Starch phosphorus content in potato (Solanum tuberosum L.) ..:

Noda, Takahiro ; Kottearachchi, Nisha Sulari ; Tsuda, Shogo...
Carbohydrate Polymers.  68 (2007)  4 - p. 793-796 , 2007
Link: https://doi.org/10.1016/..
 
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14

Effect of Potato Starch Properties on Instant Noodle Qualit..:

Noda, Takahiro ; Tsuda, Shogo ; Mori, Motoyuki...
Starch - Stärke.  58 (2006)  1 - p. 18-24 , 2006
Link: https://doi.org/10.1002/..
 
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15

Effect of the dates of extraction on the quality of potato ..:

Saito, Katsuichi ; Noda, Takahiro ; Tsuda, Shogo...
Bioresource Technology.  97 (2006)  18 - p. 2470-2473 , 2006
Link: https://doi.org/10.1016/..
 
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