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Tyagi, Kamal
149  Ergebnisse:
Personensuche X
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1

The volatilome response of fast-melting peaches to short lo..:

Maoz, Itay ; Yadav, Akhilesh ; Kochanek, Bettina...
Postharvest Biology and Technology.  196 (2023)  - p. 112186 , 2023
Link: https://doi.org/10.1016/..
 
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2

A Field Collection of Indigenous Grapevines as a Valuable R..:

Shecori, Shani ; Kher, Mafatlal ; Tyagi, Kamal...
Plants.  11 (2022)  19 - p. 2563 , 2022
Link: https://doi.org/10.3390/..
 
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3

Effects of gibberellin and cytokinin on phenolic and volati..:

Tyagi, Kamal ; Maoz, Itay ; Lapidot, Or...
Scientia Horticulturae.  295 (2022)  - p. 110860 , 2022
Link: https://doi.org/10.1016/..
 
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4

Seeing the unseen: a trifoliate (MYB117) mutant allele fort..:

Tyagi, Kamal ; Sunkum, Anusha ; Rai, Meenakshi...
The Plant Journal.  112 (2022)  1 - p. 38-54 , 2022
Link: https://doi.org/10.1111/..
 
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5

Reduced γ-glutamyl hydrolase activity likely contributes to..:

Tyagi, Kamal ; Sunkum, Anusha ; Gupta, Prateek...
Horticulture Research.  10 (2022)  1 - p. , 2022
Link: https://doi.org/10.1093/..
 
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6

The new kid on the block: a dominant‐negative mutation of p..:

Kilambi, Himabindu Vasuki ; Dindu, Alekhya ; Sharma, Kapil...
The Plant Journal.  106 (2021)  3 - p. 844-861 , 2021
Link: https://doi.org/10.1111/..
 
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7

Cytokinin but not gibberellin application had major impact ..:

Tyagi, Kamal ; Maoz, Itay ; Kochanek, Bettina...
Horticulture Research.  8 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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8

Plant Phenolics: Their Biosynthesis, Regulation, Evolutiona..:

, In: Plant Phenolics in Sustainable Agriculture,
Tyagi, Kamal ; Shukla, Pawan ; Rohela, Gulab Khan.. - p. 431-449 , 2020
Link: https://doi.org/10.1007/..
 
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9

Girdling of table grapes at fruit set can divert the phenyl..:

Tyagi, Kamal ; Maoz, Itay ; Lewinsohn, Efraim...
Plant Science.  296 (2020)  - p. 110495 , 2020
Link: https://doi.org/10.1016/..
 
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10

Enhancement of table grape flavor by postharvest applicatio..:

Tyagi, Kamal ; Maoz, Itay ; Vinokur, Yakov...
Postharvest Biology and Technology.  159 (2020)  - p. 111018 , 2020
Link: https://doi.org/10.1016/..
 
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11

Next‐generation sequencing (NGS)‐based identification of in..:

Gupta, Prateek ; Reddaiah, Bodanapu ; Salava, Hymavathi...
The Plant Journal.  92 (2017)  3 - p. 495-508 , 2017
Link: https://doi.org/10.1111/..
 
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12

Natural variation in folate levels among tomato (Solanum ly..:

Upadhyaya, Pallawi ; Tyagi, Kamal ; Sarma, Supriya...
Food Chemistry.  217 (2017)  - p. 610-619 , 2017
Link: https://doi.org/10.1016/..
 
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13

Tomato Fruits Show Wide Phenomic Diversity but Fruit Develo..:

Mohan, Vijee ; Gupta, Soni ; Thomas, Sherinmol...
PLOS ONE.  11 (2016)  4 - p. e0152907 , 2016
Link: https://doi.org/10.1371/..
 
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14

High performance liquid chromatography coupled to mass spec..:

Tyagi, Kamal ; Upadhyaya, Pallawi ; Sarma, Supriya...
Food Chemistry.  179 (2015)  - p. 76-84 , 2015
Link: https://doi.org/10.1016/..
 
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15

An Overview: Artificial Intelligence Is a New Source of Enh..:

, In: Advances in Business Information Systems and Analytics; Leveraging ChatGPT and Artificial Intelligence for Effective Customer Engagement,
Chakir, Aziza ; Ikbal, Elyaagoubi ; Tyagi, Kamal Kant - p. 1-14 , 2024
Link: https://doi.org/10.4018/..
 
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