E-LIB Suche - Ergebnisse für: Valussi, Marco

1

Olfactory training with essential oils for patients with po..:

Donelli, Davide ; Antonelli, Michele ; Valussi, Marco
European Journal of Integrative Medicine. 60 (2023) - p. 102253 , 2023

Link: https://doi.org/10.1016/..

2

Appropriate use of essential oils and their components in t..:

Valussi, Marco ; Antonelli, Michele ; Donelli, Davide.
Journal of Herbal Medicine. 28 (2021) - p. 100451 , 2021

Link: https://doi.org/10.1016/..

3

Bergamot Oil: Botany, Production, Pharmacology:

Valussi, Marco ; Donelli, Davide ; Firenzuoli, Fabio.
Encyclopedia. 1 (2021) 1 - p. 152-176 , 2021

Link: https://doi.org/10.3390/..

4

Forest Volatile Organic Compounds and Their Effects on Huma..:

Antonelli, Michele ; Donelli, Davide ; Barbieri, Grazia...
International Journal of Environmental Research and Public Health. 17 (2020) 18 - p. 6506 , 2020

Link: https://doi.org/10.3390/..

5

Chemical Composition and Biological Activities of the Essen..:

Caputo, Lucia ; Smeriglio, Antonella ; Trombetta, Domenico...
Frontiers in Microbiology. 11 (2020) - p. , 2020

Link: https://doi.org/10.3389/..

6

Comparative and Functional Screening of Three Species Tradi..:

Cornara, Laura ; Ambu, Gabriele ; Trombetta, Domenico...
Plants. 9 (2020) 8 - p. 994 , 2020

Link: https://doi.org/10.3390/..

7

Piper Species: A Comprehensive Review on Their Phytochemist..:

Salehi, Bahare ; Zakaria, Zainul Amiruddin ; Gyawali, Rabin...
Molecules. 24 (2019) 7 - p. 1364 , 2019

Link: https://doi.org/10.3390/..

8

Characterization and Phytotoxicity Assessment of Essential ..:

Smeriglio, Antonella ; Trombetta, Domenico ; Cornara, Laura...
Molecules. 24 (2019) 16 - p. 2941 , 2019

Link: https://doi.org/10.3390/..

9

Tagetes spp. Essential Oils and Other Extracts: Chemical Ch..:

Salehi, Bahare ; Valussi, Marco ; Morais-Braga, Maria Flaviana Bezerra...
Molecules. 23 (2018) 11 - p. 2847 , 2018

Link: https://doi.org/10.3390/..

10

Nepeta species: From farm to food applications and phytothe..:

Salehi, Bahare ; Valussi, Marco ; Jugran, Arun Kumar...
Trends in Food Science & Technology. 80 (2018) - p. 104-122 , 2018

Link: https://doi.org/10.1016/..

11

Biological Activities of Essential Oils: From Plant Chemoec..:

Sharifi-Rad, Javad ; Sureda, Antoni ; Tenore, Gian...
Molecules. 22 (2017) 1 - p. 70 , 2017

Link: https://doi.org/10.3390/..

12

Cacao as a Globalised Functional Food: Review on Cardiovasc..:

Valussi, Marco ; Minto, Clara
The Open Agriculture Journal. 10 (2016) 1 - p. 36-51 , 2016

Link: https://doi.org/10.2174/..

13

Functional foods with digestion-enhancing properties:

Valussi, Marco
International Journal of Food Sciences and Nutrition. 63 (2011) sup1 - p. 82-89 , 2011

Link: https://doi.org/10.3109/..

14

Chemical Composition and Biological Activities of the Essen..:

Caputo, Lucia ; Smeriglio, Antonella ; Trombetta, Domenico...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7174609/. , 2020

Link: http://www.ncbi.nlm.nih...

15

Forest Volatile Organic Compounds and Their Effects on Huma..:

Antonelli, Michele ; Donelli, Davide ; Barbieri, Grazia...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7559006/. , 2020

Link: http://www.ncbi.nlm.nih...