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Vasileva, Ivelina
25  Ergebnisse:
Personensuche X
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1

Physicochemical, Antioxidant, and Antimicrobial Properties ..:

Parzhanova, Albena ; Yanakieva, Velichka ; Vasileva, Ivelina...
Life.  13 (2023)  12 - p. 2237 , 2023
Link: https://doi.org/10.3390/..
 
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2

Lavender (Lavandula angustifolia Mill.) industrial by-produ..:

Marovska, Gergana ; Vasileva, Ivelina ; Petkova, Nadezhda...
Industrial Crops and Products.  188 (2022)  - p. 115678 , 2022
Link: https://doi.org/10.1016/..
 
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3

Pectic polysaccharides extracted from pot marigold (Calendu..:

Slavov, Anton ; Ognyanov, Manol ; Vasileva, Ivelina
Food Hydrocolloids.  101 (2020)  - p. 105545 , 2020
Link: https://doi.org/10.1016/..
 
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4

Valorization of cocoa and rose waste for preparation of liq..:

Atanasova, Antonia ; Krachmarov, Atanas ; Nenov, Nenko...
Food Science and Applied Biotechnology.  2 (2019)  1 - p. 8 , 2019
Link: https://doi.org/10.30721..
 
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5

Rosa damascena waste mediated synthesis of silver nanoparti..:

Dodevska, Totka ; Vasileva, Ivelina ; Denev, Petko...
Materials Chemistry and Physics.  231 (2019)  - p. 335-343 , 2019
Link: https://doi.org/10.1016/..
 
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6

Effect of lavender (Lavandula angustifolia) and melissa (Me..:

Vasileva, Ivelina ; Denkova, Rositsa ; Chochkov, Rosen...
Food Chemistry.  253 (2018)  - p. 13-21 , 2018
Link: https://doi.org/10.1016/..
 
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7

Chamomile Wastes (Matricaria chamomilla): New Source of Pol..:

Slavov, Anton ; Yantcheva, Nikoleta ; Vasileva, Ivelina
Waste and Biomass Valorization.  10 (2018)  9 - p. 2583-2594 , 2018
Link: https://doi.org/10.1007/..
 
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8

Plant cell culture as emerging technology for production of..:

Georgiev, Vasil ; Slavov, Anton ; Vasileva, Ivelina.
Engineering in Life Sciences.  18 (2018)  11 - p. 779-798 , 2018
Link: https://doi.org/10.1002/..
 
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9

Isolation and Characterization of Pectic Polysaccharide Fra..:

Ognyanov, Manol ; Georgiev, Yordan ; Petkova, Nadezhda...
International Journal of Polymer Science.  2018 (2018)  - p. 1-13 , 2018
Link: https://doi.org/10.1155/..
 
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10

Valorization of wastes from the rose oil industry:

Slavov, Anton ; Vasileva, Ivelina ; Stefanov, Lyubomir.
Reviews in Environmental Science and Bio/Technology.  16 (2017)  2 - p. 309-325 , 2017
Link: https://doi.org/10.1007/..
 
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11

Combined recovery of polysaccharides and polyphenols from R..:

Slavov, Anton ; Denev, Petko ; Panchev, Ivan...
Industrial Crops and Products.  100 (2017)  - p. 85-94 , 2017
Link: https://doi.org/10.1016/..
 
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12

Physico-chemical characterization of water-soluble pectic e..:

Slavov, Anton ; Panchev, Ivan ; Kovacheva, Daniela.
Food Hydrocolloids.  61 (2016)  - p. 469-476 , 2016
Link: https://doi.org/10.1016/..
 
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13

Foaming and emulsifying properties of pectin isolated from ..:

Yancheva, Nikoleta ; Markova, Daniela ; Murdzheva, Dilyana..
Acta Scientifica Naturalis.  3 (2016)  1 - p. 7-12 , 2016
Link: https://doi.org/10.1515/..
 
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14

Valorization of Lavender Waste – Obtaining and Characterist..:

Slavov, Anton Minchev ; Ivanova, Viara N. ; Lazarova, Yana L....
Food Science and Applied Biotechnology.  1 (2018)  1 - p. 11 , 2018
Link: https://doi.org/10.30721..
 
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15

Utilization of Industrial Rosa damascena Mill. By-products ..:

Chochkov, Rosen ; Denkova, Rositsa ; Denkova, Zapryana...
https://pp.bme.hu/ch/article/view/18122/9240.  , 2021
Link: https://pp.bme.hu/ch/art..
 
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