E-LIB Suche - Ergebnisse für: Vela, Antonio

1

Physicochemical Characterisation of Seeds, Oil and Defatted..:

Mendoza-Pérez, Rito J. ; Náthia-Neves, Grazielle ; Blanco, Beatriz...
Foods. 13 (2024) 4 - p. 531 , 2024

Link: https://doi.org/10.3390/..

2

Impact of Solubilized Substances on the Techno-Functional, ..:

Vela, Antonio J. ; Villanueva, Marina ; Náthia-Neves, Grazielle.
Foods. 12 (2023) 3 - p. 484 , 2023

Link: https://doi.org/10.3390/..

3

Physical modification caused by acoustic cavitation improve..:

Vela, Antonio J. ; Villanueva, Marina ; Ronda, Felicidad
LWT. 183 (2023) - p. 114950 , 2023

Link: https://doi.org/10.1016/..

4

Modification of the microstructure of tef [Eragrostis tef (..:

Vela, Antonio J. ; Villanueva, Marina ; Ozturk, Oguz K...
Current Research in Food Science. 6 (2023) - p. 100456 , 2023

Link: https://doi.org/10.1016/..

5

Ultrasound treatments of tef [Eragrostis tef (Zucc.) Trotte..:

Vela, Antonio J. ; Villanueva, Marina ; Li, Cheng..
LWT. 174 (2023) - p. 114463 , 2023

Link: https://doi.org/10.1016/..

6

Impact of microwave radiation on in vitro starch digestibil..:

Solaesa, Ángela García ; Villanueva, Marina ; Vela, Antonio J..
International Journal of Biological Macromolecules. 222 (2022) - p. 1768-1777 , 2022

Link: https://doi.org/10.1016/..

7

Determination of puberty in gilts: contrast of diagnostic m..:

Vela, Antonio ; Suárez-Usbeck, Andrés ; Lafoz, Laura...
Porcine Health Management. 8 (2022) 1 - p. , 2022

Link: https://doi.org/10.1186/..

8

Techno-Functional and Gelling Properties of Acha (Fonio) (D..:

Deriu, Aloisa G. ; Vela, Antonio J. ; Ronda, Felicidad
Foods. 11 (2022) 2 - p. 183 , 2022

Link: https://doi.org/10.3390/..

9

Impact of high-intensity ultrasound waves on structural, fu..:

Vela, Antonio J. ; Villanueva, Marina ; Solaesa, Ángela García.
Food Hydrocolloids. 113 (2021) - p. 106480 , 2021

Link: https://doi.org/10.1016/..

10

Low-frequency ultrasonication modulates the impact of annea..:

Vela, Antonio J. ; Villanueva, Marina ; Ronda, Felicidad
Food Hydrocolloids. 120 (2021) - p. 106933 , 2021

Link: https://doi.org/10.1016/..

11

Effects of three commercial vaccines against porcine parvov..:

Noguera, Marta ; Vela, Antonio ; Kraft, Christian...
Vaccine. 39 (2021) 29 - p. 3997-4005 , 2021

Link: https://doi.org/10.1016/..

12

Influence of the production method on the thermophysical pr..:

Navarrete, Nuria ; Hernández, Leonor ; Vela, Antonio.
Journal of Molecular Liquids. 302 (2020) - p. 112570 , 2020

Link: https://doi.org/10.1016/..

13

Protein and lipid enrichment of quinoa (cv.Titicaca) by dry..:

Solaesa, Ángela García ; Villanueva, Marina ; Vela, Antonio J..
Food Hydrocolloids. 105 (2020) - p. 105770 , 2020

Link: https://doi.org/10.1016/..

14

Burnout Syndrome and Increased Insulin Resistance:

Fernandez-Montero, Alejandro ; García-Ros, David ; Sánchez-Tainta, Ana...
Journal of Occupational & Environmental Medicine. 61 (2019) 9 - p. 729-734 , 2019

Link: https://doi.org/10.1097/..

15

Impact of yeast and fungi (1 → 3)(1 → 6)-β-glucan concentra..:

Perez-Quirce, Sandra ; Caballero, Pedro A. ; Vela, Antonio J...
Food Hydrocolloids. 79 (2018) - p. 382-390 , 2018

Link: https://doi.org/10.1016/..