E-LIB Suche - Ergebnisse für: Velickovic, Tanja Cirkovic

1

INFOGEST Digestion Assay of Raw and Roasted Hazelnuts and I..:

Prodić, Ivana ; Smiljanić, Katarina ; Nagl, Christoph...
Foods. 11 (2022) 18 - p. 2914 , 2022

Link: https://doi.org/10.3390/..

2

Voltammetric immunoassay based on MWCNTs@Nd(OH)3-BSA-antibo..:

Đurđić, Slađana ; Ognjanović, Miloš ; Ristivojević, Maja Krstić...
Microchimica Acta. 189 (2022) 11 - p. , 2022

Link: https://doi.org/10.1007/..

3

New applications of advanced instrumental techniques for th..:

Benedé, Sara ; Lozano-Ojalvo, Daniel ; Cristobal, Susana...
Critical Reviews in Food Science and Nutrition. 62 (2021) 31 - p. 8686-8702 , 2021

Link: https://doi.org/10.1080/..

4

Chemical Content of Five Molluscan Bivalve Species Collecte..:

Mutić, Jelena ; Jovanović, Vesna ; Jacxsens, Liesbeth...
Foods. 10 (2021) 11 - p. 2690 , 2021

Link: https://doi.org/10.3390/..

5

Rapid analytical approach for bioprofiling compounds with r..:

Ristivojević, Petar ; Jovanović, Vesna ; Opsenica, Dušanka Milojković...
Food Chemistry. 334 (2021) - p. 127562 , 2021

Link: https://doi.org/10.1016/..

6

Developing a Segmentation Model for Microscopic Images of M..:

, In: Pattern Recognition. ICPR International Workshops and Challenges; Lecture Notes in Computer Science,

Baek, Ji Yeon ; de Guzman, Maria Krishna ; Park, Ho-min... - p. 86-97 , 2021

Link: https://doi.org/10.1007/..

7

Interaction, binding capacity and anticancer properties ofN..:

Stevanović, Nikola ; Apostolović, Danijela ; Milčić, Miloš...
New Journal of Chemistry. 45 (2021) 14 - p. 6231-6237 , 2021

Link: https://doi.org/10.1039/..

8

Nutritional, functional, and allergenic properties of silkw..:

Wu, Xuli ; He, Kan ; Velickovic, Tanja Cirkovic.
Food Science & Nutrition. 9 (2021) 8 - p. 4655-4665 , 2021

Link: https://doi.org/10.1002/..

9

Changes in Allergenicity of Ovalbumin in Vitro and in Vivo ..:

Zhang, Tingting ; Hu, Zongyi ; Cheng, Yongwei...
Journal of Agricultural and Food Chemistry. 68 (2020) 13 - p. 4027-4035 , 2020

Link: https://doi.org/10.1021/..

10

Covalent conjugation with (−)-epigallo-catechin 3-gallate a..:

He, Weiyi ; Zhang, Tingting ; Velickovic, Tanja Cirkovic...
Food Chemistry. 331 (2020) - p. 127355 , 2020

Link: https://doi.org/10.1016/..

11

Analytical Approach for Detection of Ergosterol in Mushroom..:

Vukojević, Vesna ; Djurdjić, Sladjana ; Švorc, Ľubomír...
Food Analytical Methods. 11 (2018) 9 - p. 2590-2596 , 2018

Link: https://doi.org/10.1007/..

12

Design of coiled-coil protein-origami cages that self-assem..:

Ljubetič, Ajasja ; Lapenta, Fabio ; Gradišar, Helena...
Nature Biotechnology. 35 (2017) 11 - p. 1094-1101 , 2017

Link: https://doi.org/10.1038/..

13

Phycocyanobilin, a bioactive tetrapyrrolic compound of blue..:

Minic, Simeon L. ; Milcic, Miloš ; Stanic-Vucinic, Dragana...
RSC Advances. 5 (2015) 76 - p. 61787-61798 , 2015

Link: https://doi.org/10.1039/..

14

Interactions of epigallo-catechin 3-gallate and ovalbumin, ..:

Ognjenović, Jana ; Stojadinović, Marija ; Milčić, Miloš...
Food Chemistry. 164 (2014) - p. 36-43 , 2014

Link: https://doi.org/10.1016/..

15

Cross-Linking of β-Lactoglobulin Enhances Allergic Sensitiz..:

Stojadinovic, Marija ; Pieters, Raymond ; Smit, Joost.
Toxicological Sciences. 140 (2014) 1 - p. 224-235 , 2014

Link: https://doi.org/10.1093/..