E-LIB Suche - Ergebnisse für: Vinje, Marcus A

1

Characterization of barley (Horduem vulgare) lys3 mutants i..:

Vinje, Marcus A. ; Simmons, Carl H.
Molecular Genetics and Genomics. 299 (2024) 1 - p. , 2024

Link: https://doi.org/10.1007/..

2

Exogenous spike-in mouse RNAs for accurate differential gen..:

Vinje, Marcus A ; Friedman, David A
Biology Methods and Protocols. 8 (2023) 1 - p. , 2023

Link: https://doi.org/10.1093/..

3

Identification of Genomic Loci Controlling Grain Macro and ..:

Abendroth, Jillian A. ; Sallam, Ahmad H. ; Steffenson, Brian J....
Agronomy. 12 (2022) 11 - p. 2839 , 2022

Link: https://doi.org/10.3390/..

4

Temporal Expression Analysis of Barley Disproportionating E..:

Vinje, Marcus A. ; Walling, Jason G. ; Henson, Cynthia A..
Journal of the American Society of Brewing Chemists. 81 (2022) 3 - p. 396-403 , 2022

Link: https://doi.org/10.1080/..

5

Corrigendum to "Description and functional analysis of the ..:

Vinje, Marcus A. ; Henson, Cynthia A. ; Duke, Stanley H....
Genomics. 114 (2022) 1 - p. 471-472 , 2022

Link: https://doi.org/10.1016/..

6

Quantitative trait loci impacting grain β‐glucan content in..:

Walling, Jason G. ; Sallam, Ahmad H. ; Steffenson, Brian J....
Crop Science. 62 (2022) 3 - p. 1213-1227 , 2022

Link: https://doi.org/10.1002/..

7

Comparison of Wort Osmolyte Concentration and Malt Extract ..:

Henson, Cynthia A. ; Duke, Stanley H. ; Vinje, Marcus A.
Journal of the American Society of Brewing Chemists. 80 (2021) 1 - p. 43-52 , 2021

Link: https://doi.org/10.1080/..

8

Description and functional analysis of the transcriptome fr..:

Vinje, Marcus A. ; Henson, Cynthia A. ; Duke, Stanley H....
Genomics. 113 (2021) 5 - p. 3310-3324 , 2021

Link: https://doi.org/10.1016/..

9

De novo Expression of β-amylase2 (Bmy2) in Barley Grains Du..:

Vinje, Marcus A. ; Duke, Stanley H. ; Henson, Cynthia A.
Journal of the American Society of Brewing Chemists. 78 (2020) 2 - p. 126-135 , 2020

Link: https://doi.org/10.1080/..

10

Maltose Effects on Barley Malt β-Amylase Activity and Therm..:

Henson, Cynthia A. ; Vinje, Marcus A. ; Duke, Stanley H.
Journal of the American Society of Brewing Chemists. 78 (2020) 3 - p. 207-218 , 2020

Link: https://doi.org/10.1080/..

11

Comparative gene expression analysis of the β-amylase and h..:

Vinje, Marcus A. ; Walling, Jason G. ; Henson, Cynthia A..
Gene. 693 (2019) - p. 127-136 , 2019

Link: https://doi.org/10.1016/..

12

Comparisons of Modern United States and Canadian Malting Ba..:

Duke, Stanley H. ; Henson, Cynthia A. ; Vinje, Marcus A...
Journal of the American Society of Brewing Chemists. 77 (2019) 1 - p. 62-68 , 2019

Link: https://doi.org/10.1080/..

13

Evaluation and selection of internal reference genes from t..:

Walling, Jason G. ; Zalapa, Leslie A. ; Vinje, Marcus A..
PLOS ONE. 13 (2018) 5 - p. e0196966 , 2018

Link: https://doi.org/10.1371/..

14

Field Application of Benzothiadiazole (BTH) to Oats (Avena ..:

Wise, Mitchell L. ; Vinje, Marcus A. ; Conley, Shawn P.
Crop Science. 56 (2016) 4 - p. 1904-1913 , 2016

Link: https://doi.org/10.2135/..

15

Comparison of Factors Involved in Starch Degradation in Bar..:

Vinje, Marcus A. ; Duke, Stanley H. ; Henson, Cynthia A.
Journal of the American Society of Brewing Chemists. 73 (2015) 2 - p. 195-205 , 2015

Link: https://doi.org/10.1094/..