E-LIB Suche - Ergebnisse für: Vinson, Joe A.

1

Polyphenols bind to low density lipoprotein at biologically..:

Tung, Wei-Cheng ; Rizzo, Bryan ; Dabbagh, Yusef...
Archives of Biochemistry and Biophysics. 694 (2020) - p. 108589 , 2020

Link: https://doi.org/10.1016/..

2

Red Blood Cells and Lipoproteins: Important Reservoirs and ..:

Harbi, Salwa M. ; Hussien, Rania A. ; Hawasawi, Intesar...
Journal of Agricultural and Food Chemistry. 68 (2020) 26 - p. 7005-7013 , 2020

Link: https://doi.org/10.1021/..

3

Pure Polyphenols and Cranberry Juice High in Anthocyanins I..:

Bariexca, Tracy ; Ezdebski, Janice ; Redan, Benjamin.
Foods. 8 (2019) 8 - p. 340 , 2019

Link: https://doi.org/10.3390/..

4

Intracellular Polyphenols: How Little We Know:

Vinson, Joe A.
Journal of Agricultural and Food Chemistry. 67 (2019) 14 - p. 3865-3870 , 2019

Link: https://doi.org/10.1021/..

5

Analysis of Popcorn (Zea Mays L. var. Everta) for Antioxida..:

Coco Jr., Michael G. ; Vinson, Joe A.
Antioxidants. 8 (2019) 1 - p. 22 , 2019

Link: https://doi.org/10.3390/..

6

Binding of Plant Polyphenols to Serum Albumin and LDL: Heal..:

Poloni, Dana M. ; Dangles, Olivier ; Vinson, Joe A.
Journal of Agricultural and Food Chemistry. 67 (2019) 33 - p. 9139-9147 , 2019

Link: https://doi.org/10.1021/..

7

Targeted Intracellular Delivery of Resveratrol to Glioblast..:

Kim, Sea H. ; Adhikari, Birendra Babu ; Cruz, Siobanth...
PLOS ONE. 10 (2015) 8 - p. e0135130 , 2015

Link: https://doi.org/10.1371/..

8

Polyphenol antioxidants in commercial chocolate bars: Is th..:

Vinson, Joe A. ; Motisi, Matthew J.
Journal of Functional Foods. 12 (2015) - p. 526-529 , 2015

Link: https://doi.org/10.1016/..

9

Atheroprotective effect of dietary walnut intake in ApoE-de..:

Vinson, Joe A.
Thrombosis Research. 131 (2013) 5 - p. 375-376 , 2013

Link: https://doi.org/10.1016/..

10

Absorption and excretion of cranberry-derived phenolics in ..:

Wang, Chengjun ; Zuo, Yuegang ; Vinson, Joe A..
Food Chemistry. 132 (2012) 3 - p. 1420-1428 , 2012

Link: https://doi.org/10.1016/..

11

Nuts, especially walnuts, have both antioxidant quantity an..:

Vinson, Joe A. ; Cai, Yuxing
Food Funct.. 3 (2012) 2 - p. 134-140 , 2012

Link: https://doi.org/10.1039/..

12

Piper species protect cardiac, hepatic and renal antioxidan..:

Agbor, Gabriel A. ; Akinfiresoye, Luli ; Sortino, Julianne..
Food Chemistry. 134 (2012) 3 - p. 1354-1359 , 2012

Link: https://doi.org/10.1016/..

13

Randomized, double-blind, placebo-controlled, linear dose, ..:

Vinson, Joe ; Nagendran, Mysore V. ; Burnham, Bryan R.
Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy. , 2012

Link: https://doi.org/10.2147/..

14

High-Antioxidant Potatoes: Acute in Vivo Antioxidant Source..:

Vinson, Joe A. ; Demkosky, Cheryil A. ; Navarre, Duroy A.
Journal of Agricultural and Food Chemistry. 60 (2012) 27 - p. 6749-6754 , 2012

Link: https://doi.org/10.1021/..

15

Effect of thermal processing on free and total phenolics in..:

Redan, Benjamin W. ; Vinson, Joe A. ; Coco Jr, Michael G.
International Journal of Food Sciences and Nutrition. 64 (2012) 2 - p. 243-247 , 2012

Link: https://doi.org/10.3109/..