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Waffo-Teguo, Pierre
234  Ergebnisse:
Personensuche X
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1

Verbascoside and rare flavone glucosides from Citharexylum ..:

Saidi, Ilyes ; Baccari, Wiem ; Teka, Safa...
Journal of Molecular Structure.  1312 (2024)  - p. 138529 , 2024
Link: https://doi.org/10.1016/..
 
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2

Targeting of Antifungal Metabolites from Grapevine Byproduc..:

Tardif, Charles ; Rouger, Caroline ; Miranda, Julie...
Journal of Agricultural and Food Chemistry.  72 (2024)  17 - p. 9621-9636 , 2024
Link: https://doi.org/10.1021/..
 
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3

Semi-synthesis, α-amylase inhibition, and kinetic and molec..:

Baccari, Wiem ; Saidi, Ilyes ; Filali, Insaf...
RSC Advances.  14 (2024)  7 - p. 4654-4665 , 2024
Link: https://doi.org/10.1039/..
 
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4

An automated accelerated salting-out assisted solvent extra..:

Ahmed, Omar S. ; Tahanout, Faiza ; Marti-Mestres, Gilberte..
Talanta.  266 (2024)  - p. 124935 , 2024
Link: https://doi.org/10.1016/..
 
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5

Enhanced Wound Healing Potential of Spirulina platensis Nan..:

Refai, Hanan ; El-Gazar, Amira A. ; Ragab, Ghada M....
Marine Drugs.  21 (2023)  3 - p. 149 , 2023
Link: https://doi.org/10.3390/..
 
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6

Arundinosides I-IX and graminifolosides A-B: 2R-benzylmalat..:

Auberon, Florence ; Olatunji, Opeyemi Joshua ; Waffo-Teguo, Pierre...
Phytochemistry.  206 (2023)  - p. 113504 , 2023
Link: https://doi.org/10.1016/..
 
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7

Chiroptical and potential in vitro anti-inflammatory proper..:

Buffeteau, Guillaume ; Hornedo-Ortega, Ruth ; Gabaston, Julien...
Food Chemistry.  393 (2022)  - p. 133359 , 2022
Link: https://doi.org/10.1016/..
 
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8

Anthocyanins Promote Learning through Modulation of Synapti..:

Vauzour, David ; Rendeiro, Catarina ; D'Amato, Alfonsina...
Antioxidants.  10 (2021)  8 - p. 1235 , 2021
Link: https://doi.org/10.3390/..
 
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9

Screening of Wood/Forest and Vine By-Products as Sources of..:

Montibus, Mathilde ; Vitrac, Xavier ; Coma, Véronique...
Molecules.  26 (2021)  2 - p. 405 , 2021
Link: https://doi.org/10.3390/..
 
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10

Understanding sweetness of dry wines: First evidence of ast..:

Fayad, Syntia ; Le Scanff, Marie ; Waffo-Teguo, Pierre.
Food Chemistry.  352 (2021)  - p. 129293 , 2021
Link: https://doi.org/10.1016/..
 
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11

Untargeted LC–HRMS profiling followed by targeted fractiona..:

Winstel, Delphine ; Bahammou, Delphine ; Albertin, Warren..
Food Chemistry.  359 (2021)  - p. 129825 , 2021
Link: https://doi.org/10.1016/..
 
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12

Phytochemical analysis, neuroprotective, anticholinesterase..:

Jouini, Meriem ; Horchani, Mabrouk ; Zardi-Bergaoui, Afifa...
Chemistry Africa.  4 (2021)  2 - p. 285-298 , 2021
Link: https://doi.org/10.1007/..
 
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13

Further 2R-Benzylmalate derivatives from the undergrounds p..:

Auberon, Florence ; Olatunji, Opeyemi Joshua ; Waffo-Teguo, Pierre...
Phytochemistry Letters.  35 (2020)  - p. 156-163 , 2020
Link: https://doi.org/10.1016/..
 
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14

Isolation of Taste-Active Triterpenoids from Quercus robur:..:

Gammacurta, Marine ; Waffo-Teguo, Pierre ; Winstel, Delphine..
Journal of Natural Products.  83 (2020)  5 - p. 1611-1622 , 2020
Link: https://doi.org/10.1021/..
 
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15

Characterization of Stilbene Composition in Grape Berries f..:

Gabaston, Julien ; Valls Fonayet, Josep ; Franc, Céline...
Journal of Agricultural and Food Chemistry.  68 (2020)  47 - p. 13408-13417 , 2020
Link: https://doi.org/10.1021/..
 
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