E-LIB Suche - Ergebnisse für: Wang, Hong-xun

1

In Vivo and In Vitro Study on the Mechanism of Anticervical..:

Wang, Li-Mei ; Jiang, Yu-Han ; Li, Xing-Yu...
Journal of Food Biochemistry. 2024 (2024) - p. 1-14 , 2024

Link: https://doi.org/10.1155/..

2

In vitro anti-hepatocellular carcinogenesis of 1,2,3,4,6-Pe..:

Jiang, Yu-han ; Bi, Jing-hui ; Wu, Min-rui...
Food & Nutrition Research. 67 (2023) - p. , 2023

Link: https://doi.org/10.29219..

3

Recent advances in DNA nanomaterials for cancer diagnosis a..:

Li, Longjie ; Wang, Zhen ; Zhang, Xuehao...
Nanotechnology Reviews. 12 (2023) 1 - p. , 2023

Link: https://doi.org/10.1515/..

4

Non-enzymatic browning of lotus root during boiling:

Liu, Qiu-Lan ; Yi, Yang ; Wang, Shi-Qi...
LWT. 173 (2023) - p. 114191 , 2023

Link: https://doi.org/10.1016/..

5

Comprehensive characterization of lotus root polysaccharide..:

Yi, Yang ; Tang, Hao-Su ; Sun, Ying...
Food Chemistry. 366 (2022) - p. 130693 , 2022

Link: https://doi.org/10.1016/..

6

Investigation of the inhibition effect of 1,2,3,4,6-pentaga..:

Bi, Jing-hui ; Jiang, Yu-han ; Ye, Shi-jie...
Frontiers in Oncology. 12 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

7

Integrative Analysis of the Transcriptome and Metabolome Re..:

Yin, Dong-Jie ; Ye, Shi-Jie ; Sun, Xiao-Yan...
Frontiers in Plant Science. 13 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

8

Molecular mechanism of polyunsaturated fatty acids improvin..:

WANG, Li-Mei ; SUN, Xiao-yan ; YE, Shijie...
Food Science and Technology. 42 (2022) - p. , 2022

Link: https://doi.org/10.1590/..

9

Research on variation of volatile compounds of Cinnamomum c..:

WANG, Li-Mei ; CHEN, Qin-yi ; ZHONG, Zhen...
Food Science and Technology. 42 (2022) - p. , 2022

Link: https://doi.org/10.1590/..

10

The effects of different temperatures on the storage charac..:

Min, Ting ; Niu, Li-Fang ; Feng, Xiang-yang...
Food Chemistry. 348 (2021) - p. 129109 , 2021

Link: https://doi.org/10.1016/..

11

Drosophila as an emerging model organism for studies of foo..:

Yi, Yang ; Xu, Wei ; Fan, Yun.
Food Research International. 143 (2021) - p. 110307 , 2021

Link: https://doi.org/10.1016/..

12

Carbon dot-modified silicon nanoparticles for lithium-ion b..:

Du, Qiao-kun ; Wu, Qing-xia ; Wang, Hong-xun...
International Journal of Minerals, Metallurgy and Materials. 28 (2021) 10 - p. 1603-1610 , 2021

Link: https://doi.org/10.1007/..

13

Effects of Vacuum Packaging on NAC Gene Expression in Fresh..:

Min, Ting ; Niu, Li-Fang ; Xie, Jun...
Journal of the American Society for Horticultural Science. 145 (2020) 1 - p. 36-44 , 2020

Link: https://doi.org/10.21273..

14

Natural polysaccharides experience physiochemical and funct..:

Yi, Yang ; Xu, Wei ; Wang, Hong-Xun..
Carbohydrate Polymers. 234 (2020) - p. 115896 , 2020

Link: https://doi.org/10.1016/..

15

Polysaccharides from Pyracantha fortuneana and its biologic..:

Yao, Yi-Lan ; Shu, Chang ; Feng, Ge...
International Journal of Biological Macromolecules. 150 (2020) - p. 1162-1174 , 2020

Link: https://doi.org/10.1016/..