E-LIB Suche - Ergebnisse für: Whitaker, John R.

1

Secondary Injuries After Pediatric Anterior Cruciate Ligame..:

Zacharias, Anthony J. ; Whitaker, John R. ; Collofello, Brandon S....
The American Journal of Sports Medicine. 49 (2020) 4 - p. 1086-1093 , 2020

Link: https://doi.org/10.1177/..

2

Evaluation of a Workplace Exercise Program for Control of S..:

Lowe, Brian D. ; Shaw, Peter B. ; Wilson, Sean R....
Journal of Occupational & Environmental Medicine. 59 (2017) 6 - p. 563-570 , 2017

Link: https://doi.org/10.1097/..

3

Evaluation of a Workplace Exercise Program for Control of S..:

Lowe, Brian D. ; Shaw, Peter B. ; Wilson, Sean R....
Journal of Occupational and Environmental Medicine. 59 (2017) 6 - p. 563-570 , 2017

Link: https://www.jstor.org/st..

4

Correction to Cloning, Sequencing, Purification, and Crysta..:

Virador, Victoria M. ; Reyes Grajeda, Juan P. ; Blanco-Labra, Alejandro...
Journal of Agricultural and Food Chemistry. 58 (2010) 6 - p. 3867-3867 , 2010

Link: https://doi.org/10.1021/..

5

Cloning, Sequencing, Purification, and Crystal Structure of..:

Virador, Victoria M. ; Reyes Grajeda, Juan P. ; Blanco-Labra, Alejandro...
Journal of Agricultural and Food Chemistry. 58 (2010) 2 - p. 1189-1201 , 2010

Link: https://doi.org/10.1021/..

6

Reactivation of Broccoli Peroxidases: Structural Changes o..:

Thongsook, Tipawan ; Whitaker, John R. ; Smith, Gary M..
Journal of Agricultural and Food Chemistry. 55 (2007) 3 - p. 1009-1018 , 2007

Link: https://doi.org/10.1021/..

7

Broccoli Processing Wastes as a Source of Peroxidase:

Duarte-Vázquez, Miguel A. ; García-Padilla, Sandra ; García-Almendárez, Blanca E...
Journal of Agricultural and Food Chemistry. 55 (2007) 25 - p. 10396-10404 , 2007

Link: https://doi.org/10.1021/..

8

Unusual structural characteristics and complete amino acid ..:

Campos, Jorge E. ; Whitaker, John R. ; Yip, Tai-Tung..
Plant Physiology and Biochemistry. 42 (2004) 3 - p. 209-214 , 2004

Link: https://doi.org/10.1016/..

9

Are Molecular Weights of Proteins Determined by Superose 12..:

Lee, Shih-Chieh ; Whitaker, John R.
Journal of Agricultural and Food Chemistry. 52 (2004) 16 - p. 4948-4952 , 2004

Link: https://doi.org/10.1021/..

10

Monosaccharide composition and properties of a deglycosylat..:

Duarte-Vázquez, Miguel A ; Garcı́a-Almendárez, Blanca E ; Rojo-Domı́nguez, Arturo...
Phytochemistry. 62 (2003) 1 - p. 5-11 , 2003

Link: https://doi.org/10.1016/..

11

Isolation and Thermal Characterization of an Acidic Isopero..:

Duarte-Vázquez, Miguel A. ; Whitaker, John R. ; Rojo-Domínguez, Arturo..
Journal of Agricultural and Food Chemistry. 51 (2003) 17 - p. 5096-5102 , 2003

Link: https://doi.org/10.1021/..

12

Protein Structures of Common Bean (Phaseolus vulgaris) α-Am..:

Lee, Shih-Chieh ; Gepts, Paul L. ; Whitaker, John R.
Journal of Agricultural and Food Chemistry. 50 (2002) 22 - p. 6618-6627 , 2002

Link: https://doi.org/10.1021/..

13

Introduction to Liener Symposium, "Biological Processes and..:

Risch, Sara ; Phillips, Marshall ; Whitaker, John R.
Journal of Agricultural and Food Chemistry. 50 (2002) 22 - p. 6579-6579 , 2002

Link: https://doi.org/10.1021/..

14

Purification and Properties of a Neutral Peroxidase Isozyme..:

Duarte-Vázquez, Miguel A. ; García-Almendárez, Blanca E. ; Regalado, Carlos.
Journal of Agricultural and Food Chemistry. 49 (2001) 9 - p. 4450-4456 , 2001

Link: https://doi.org/10.1021/..

15

Purification and Partial Characterization of Three Turnip (..:

Duarte-Vázquez, Miguel A. ; García-Almendárez, Blanca ; Regalado, Carlos.
Journal of Agricultural and Food Chemistry. 48 (2000) 5 - p. 1574-1579 , 2000

Link: https://doi.org/10.1021/..