Willard, Miles J.
23  Ergebnisse:
Personensuche X
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1

Potato processing: Past, present and future:

Willard, Miles
American Potato Journal.  70 (1993)  5 - p. 405-418 , 1993
 
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2

Raw, Fresh Mashed, and Reconstituted Flakes: Total Ascorbic..:

BRING, SHIRLEY Y. ; GRASSL, CAROL ; HOFSTRAND, JOYCE T..
Journal of the American Dietetic Association.  42 (1963)  4 - p. 320-324 , 1963
 
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4

Low‐temperature solvent fractionation of animal fats. Part ..:

Cording Jr., James ; Willard Jr., Miles J. ; Edwards, Paul W..
Journal of the American Oil Chemists' Society.  30 (1953)  2 - p. 66-70 , 1953
 
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5

Low‐temperature solvent fractionation of animal fats: II. E..:

Cording Jr., James ; Willard Jr., Miles J. ; Edwards, Paul W..
Journal of the American Oil Chemists' Society.  30 (1953)  3 - p. 111-113 , 1953
 
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14

COMMITTEE REPORTS:

Meyer, H. H. B. ; Brigham, Harold F. ; Richardson, Ernest C....
Bulletin of the American Library Association.  25 (1931)  5 - p. 262-302 , 1931
 
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15

Committee Reports 1929-30:

Babcock, Julia G. ; Baker, Mary E. ; Marron, Joseph F....
Bulletin of the American Library Association.  24 (1930)  5 - p. 132-173 , 1930
 
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