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1

Brazil nut consumption reduces trimethylamine-n-oxide (TMAO..:

Wolino, Karen Salve Coutinho ; da Cruz, Beatriz Oliveira ; Cardozo, Ludmila Ferreira Medeiros de França...
https://www.e-publicacoes.uerj.br/index.php/demetra/article/view/73690/47340. , 2023

Link: https://www.e-publicacoe..

2

Sulforaphane upregulates the mRNA expression of NRF2 and NQ..:

Ribeiro, Marcia ; Alvarenga, Livia ; Coutinho-Wolino, Karen Salve...
Free Radical Biology and Medicine. 221 (2024) - p. 181-187 , 2024

Link: https://doi.org/10.1016/..

3

Effects of Probiotic-Enriched Minas Cheese (Lactobacillus a..:

da Silva Costa, Nathalia ; de Araujo, Joana Ramos ; da Silva Melo, Manuela Fernandes...
Probiotics and Antimicrobial Proteins. , 2023

Link: https://doi.org/10.1007/..

4

Can diet modulate trimethylamine N-oxide (TMAO) production?..:

Coutinho-Wolino, Karen Salve ; de F. Cardozo, Ludmila F. M. ; de Oliveira Leal, Viviane..
European Journal of Nutrition. 60 (2021) 7 - p. 3567-3584 , 2021

Link: https://doi.org/10.1007/..

5

Blueberry, cranberry, raspberry, and strawberry as modulato..:

Coutinho-Wolino, Karen S ; Melo, Manuela F S ; Mota, Jessica C...
Nutrition Reviews. 82 (2023) 2 - p. 248-261 , 2023

Link: https://doi.org/10.1093/..

6

Bioactive compounds modulating Toll-like 4 receptor (TLR4)-..:

Coutinho-Wolino, Karen S. ; Almeida, Patricia P. ; Mafra, Denise.
Nutrition Research. 107 (2022) - p. 96-116 , 2022

Link: https://doi.org/10.1016/..

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