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Wu, Yuanshuang
27  Ergebnisse:
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1

A Comparative Analysis of Microbial Communities in the Rhiz..:

Chen, Changyuan ; Cheng, Yifan ; Zhang, Fangli...
Agriculture.  14 (2024)  5 - p. 719 , 2024
Link: https://doi.org/10.3390/..
 
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2

Seed Endophytes and Their Roles in Host Plant Stress Resist..:

Mao, Wenqin ; Wu, Yuanshuang ; Li, Fang...
Journal of Soil Science and Plant Nutrition.  23 (2023)  3 - p. 2927-2937 , 2023
Link: https://doi.org/10.1007/..
 
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3

Pseudomonas fluorescens BsEB-1: an endophytic bacterium iso..:

Wu, Yuanshuang ; Xiao, Suhui ; Qi, Jiaseng..
Plant Signaling & Behavior.  17 (2022)  1 - p. , 2022
Link: https://doi.org/10.1080/..
 
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4

Overexpression of a peroxidase gene (AtPrx64) of Arabidopsi..:

Wu, Yuanshuang ; Yang, Zhili ; How, Jingyi...
Plant Molecular Biology.  95 (2017)  1-2 - p. 157-168 , 2017
Link: https://doi.org/10.1007/..
 
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5

Study of characteristic aroma components of baked Wujiatai ..:

Wu, Yuanshuang ; Lv, Shidong ; Lian, Ming...
CyTA - Journal of Food.  , 2016
Link: https://doi.org/10.1080/..
 
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6

Study of aroma formation and transformation during the manu..:

Wang, Chen ; Lv, Shidong ; Wu, Yuanshuang...
Journal of the Science of Food and Agriculture.  96 (2016)  13 - p. 4492-4498 , 2016
Link: https://doi.org/10.1002/..
 
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7

Comparative analysis of volatiles difference of Yunnan sun-..:

Wu, Yuanshuang ; Lv, Shidong ; Wang, Chen...
Chemistry Central Journal.  10 (2016)  1 - p. , 2016
Link: https://doi.org/10.1186/..
 
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8

Oolong tea made from tea plants from different locations in..:

Wang, Chen ; Lv, Shidong ; Wu, Yuanshuang...
SpringerPlus.  5 (2016)  1 - p. , 2016
Link: https://doi.org/10.1186/..
 
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9

Application of gas chromatography-mass spectrometry and che..:

Lv, Shidong ; Wu, Yuanshuang ; Wei, Jifu...
RSC Advances.  5 (2015)  107 - p. 87806-87817 , 2015
Link: https://doi.org/10.1039/..
 
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10

Comparative Analysis of Pu-erh and Fuzhuan Teas by Fully Au..:

Lv, Shidong ; Wu, Yuanshuang ; Li, Changwen...
Journal of Agricultural and Food Chemistry.  62 (2014)  8 - p. 1810-1818 , 2014
Link: https://doi.org/10.1021/..
 
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11

The Study of Fingerprint Characteristics of Dayi Pu-Erh Tea..:

Lv, Shidong ; Wu, Yuanshuang ; Zhou, Jiangsheng...
PLoS ONE.  9 (2014)  12 - p. e116428 , 2014
Link: https://doi.org/10.1371/..
 
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12

Multivariate Analysis Based on GC-MS Fingerprint and Volati..:

Lv, Shi-Dong ; Wu, Yuan-Shuang ; Song, Yu-Zhu...
Food Analytical Methods.  8 (2014)  2 - p. 321-333 , 2014
Link: https://doi.org/10.1007/..
 
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13

Alternative Synthesis of 2-(4-Benzoyl-Piperazin-1-Ylmethyl)..:

Wang, Jin ; Yang, Jian ; Zhou, Rong-Guang..
Journal of Chemical Research.  35 (2011)  7 - p. 431-432 , 2011
Link: https://doi.org/10.3184/..
 
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14

A Facile Synthesis of 2, 3-Dimethoxy-5-Methyl-1, 4-Benzoqui..:

Wang, Jin ; Yang, Jian ; Zhou, Rong-Guang..
Journal of Chemical Research.  35 (2011)  7 - p. 428-430 , 2011
Link: https://doi.org/10.3184/..
 
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15

Total synthesis of baicalein:

Chen, Duo-Zhi ; Yang, Jian ; Yang, Bo..
Journal of Asian Natural Products Research.  12 (2010)  2 - p. 124-128 , 2010
Link: https://doi.org/10.1080/..
 
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