E-LIB Suche - Ergebnisse für: Wyka, Joanna

1

Assessment of knowledge and nutritional status of students ..:

Wyka, Joanna ; Malczyk, Ewa ; Kolniak-Ostek, Joanna...
Roczniki Państwowego Zakładu Higieny. 75 (2024) 2 - p. 169-173 , 2024

Link: https://doi.org/10.32394..

2

Differentiation of the Nutritional Risk of Polish Elderly P..:

Gajda, Robert ; Raczkowska, Ewa ; Wyka, Joanna..
Nutrients. 14 (2022) 8 - p. 1582 , 2022

Link: https://doi.org/10.3390/..

3

Сonsumer preferences on the market of plant-based milk anal..:

Prytulska, Nataliia ; Motuzka, Iuliia ; Koshelnyk, Anna...
Potravinarstvo Slovak Journal of Food Sciences. 15 (2021) - p. 131-142 , 2021

Link: https://doi.org/10.5219/..

4

Reproducibility of a Questionnaire for Dietary Habits, Life..:

Kowalkowska, Joanna ; Wadolowska, Lidia ; Czarnocinska, Jolanta...
Nutrients. 10 (2018) 12 - p. 1845 , 2018

Link: https://doi.org/10.3390/..

5

Intake of bilberries (Vaccinium myrtillus L.) reduced risk ..:

Habanova, Marta ; Saraiva, Jorge A. ; Haban, Miroslav...
Nutrition Research. 36 (2016) 12 - p. 1415-1422 , 2016

Link: https://doi.org/10.1016/..

6

Estimation of dietary exposure to acrylamide of Polish teen..:

Wyka, Joanna ; Tajner-Czopek, Agnieszka ; Broniecka, Anna...
Food and Chemical Toxicology. 75 (2015) - p. 151-155 , 2015

Link: https://doi.org/10.1016/..

7

Assessment of dietary intake and nutritional status (MNA) i..:

Wyka, Joanna ; Biernat, Jadwiga ; Mikołajczak, Jolanta.
Archives of Gerontology and Geriatrics. 54 (2012) 1 - p. 44-49 , 2012

Link: https://doi.org/10.1016/..

8

Consumption of Alzheimer disease protective nutrients in di..:

Wyka, Joanna ; Biernat, Jadwiga
Health. 4 (2012) 9 - p. 755-761 , 2012

Link: https://doi.org/10.4236/..

9

Evaluation of plant products from the Legnicko–Głogowski re..:

Bronkowska, Monika ; Figurska-Ciura, Danuta ; Orzeł, Dagmara...
Food Chemistry. 109 (2008) 1 - p. 4-7 , 2008

Link: https://doi.org/10.1016/..

10

Сonsumer preferences on the market of plant-based milk anal..:

Prytulska, Nataliia ; Motuzka, Iuliia ; Koshelnyk, Anna...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1485/1706. , 2021

Link: https://potravinarstvo.c..

11

Differentiation of the Nutritional Risk of Polish Elderly P..:

Robert Gajda ; Ewa Raczkowska ; Joanna Wyka..
Nutrition and Public Health. , 2022

Link: https://doi.org/10.3390/..

12

Differentiation of the Nutritional Risk of Polish Elderly P..:

Robert Gajda ; Ewa Raczkowska ; Joanna Wyka..
https://www.mdpi.com/2072-6643/14/8/1582. , 2022

Link: https://doi.org/10.3390/..

13

Assessment of caffeine intake with food by Polish females a..:

Ewa Malczyk ; Joanna Wyka ; Agata Malczyk.
http://wydawnictwa.pzh.gov.pl/roczniki_pzh/pobierz-artykul?id=1395. , 2021

Link: https://doi.org/10.32394..

14

Body composition and Hashimoto disease:

Ewa Malczyk ; Joanna Wyka ; Agata Malczyk
http://wydawnictwa.pzh.gov.pl/roczniki_pzh/pobierz-artykul?id=1403. , 2021

Link: https://doi.org/10.32394..

15

Сonsumer preferences on the market of plant-based milk anal..:

Nataliia Prytulska ; Iuliia Motuzka ; Anna Koshelnyk...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1485. , 2021

Link: https://doi.org/10.5219/..