E-LIB Suche - Ergebnisse für: Yin, Baoer

1

Effects of dietary fat type and emulsification on carotenoi..:

Yao, Yuanhang ; Yang, Zimin ; Yin, Baoer...
The American Journal of Clinical Nutrition. 117 (2023) 5 - p. 1017-1025 , 2023

Link: https://doi.org/10.1016/..

2

Development of organogel-based emulsions to enhance the loa..:

Zhang, Man ; Pan, Yijun ; Dong, Qiaoru...
Food Research International. 148 (2021) - p. 110592 , 2021

Link: https://doi.org/10.1016/..

3

Comparative Analyses of Bioavailability, Biotransformation,..:

Zhang, Man ; Xin, Yanping ; Feng, Konglong...
Journal of Agricultural and Food Chemistry. 68 (2020) 39 - p. 10709-10718 , 2020

Link: https://doi.org/10.1021/..

4

Thermoresponsive and Self-Healing Hydrogel Based on Chitosa..:

Fan, Baoer ; Cui, Naifu ; Xu, Zhewei...
Biomacromolecules. 23 (2022) 3 - p. 972-982 , 2022

Link: https://doi.org/10.1021/..

5

Werder - tierisch was los!

Bücher für Fußball-Kids

Bauer, Insa ; Tonn, Dieter , 2010

Exemplar: Zentrale:Magazin 02.C.6438

6

Thermoresponsive and Self-Healing Hydrogel Based on Chitosa..:

Baoer Fan (11926623) ; Naifu Cui (11926626) ; Zhewei Xu (9237335)...
https://figshare.com/articles/journal_contribution/Thermoresponsive_and_Self-Healing_Hydrogel_Based_on_Chitosan_Derivatives_and_Polyoxometalate_as_an_Antibacterial_Coating/18127626. , 1753

Link: https://doi.org/10.1021/..