E-LIB Suche - Ergebnisse für: Yu, Jizhong

1

GC-MS Combined with Proteomic Analysis of Volatile Compound..:

Niu, Xiaojun ; Ao, Cun ; Yu, Jizhong..
Foods. 13 (2024) 12 - p. 1848 , 2024

Link: https://doi.org/10.3390/..

2

Comparative Metabolomics Study of Four Kinds of Xihu Longji..:

Cui, Hongchun ; Mao, Yuxiao ; Zhao, Yun...
Foods. 12 (2023) 24 - p. 4486 , 2023

Link: https://doi.org/10.3390/..

3

Separation and antioxidant activities of new acetylated EGC..:

Zhang, Jianyong ; Cui, Hongchun ; Yin, Junfeng...
Scientific Reports. 13 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

4

Light synergistically promotes the tea green leafhopper inf..:

Xiao, Yangyang ; Tan, Haibo ; Huang, Haitao...
Food Chemistry. 394 (2022) - p. 133460 , 2022

Link: https://doi.org/10.1016/..

5

Uncovering reasons for differential accumulation of linaloo..:

Zeng, Lanting ; Xiao, Yangyang ; Zhou, Xiaochen...
Food Chemistry. 345 (2021) - p. 128752 , 2021

Link: https://doi.org/10.1016/..

6

Processing technology of tea bakery foods - a Review:

Cui, Hongchun ; Zhang, Jianyong ; Yu, Jizhong...
Czech Journal of Food Sciences. 37 (2019) 6 - p. 391-402 , 2019

Link: https://doi.org/10.17221..

7

Functional Characteristics, Electrophysiological and Antenn..:

Zhang, Ya-Li ; Fu, Xiao-Bin ; Cui, Hong-Chun...
International Journal of Molecular Sciences. 19 (2018) 3 - p. 875 , 2018

Link: https://doi.org/10.3390/..

8

Physicochemical Evidence on Sublethal Neonicotinoid Imidacl..:

Li, Hongliang ; Zhao, Lei ; Fu, Xiaobin...
Journal of Agricultural and Food Chemistry. 65 (2017) 16 - p. 3276-3284 , 2017

Link: https://doi.org/10.1021/..

9

Behavioral responses ofChrysopa septempunctatato synomones ..:

CUI Lin, 崔林 ; ZHANG Xinting, 张新亭 ; ZHOU Ningning, 周宁宁...
Acta Ecologica Sinica. 35 (2015) 5 - p. , 2015

Link: https://doi.org/10.5846/..

10

Separation and antioxidant activities of new acetylated EGC..:

Zhang, Jianyong ; Cui, Hongchun ; Yin, Junfeng...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10684485/. , 2023

Link: http://www.ncbi.nlm.nih...

11

Functional Characteristics, Electrophysiological and Antenn..:

Zhang, Ya-Li ; Fu, Xiao-Bin ; Cui, Hong-Chun...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5877736/. , 2018

Link: http://www.ncbi.nlm.nih...

12

Separation and antioxidant activities of new acetylated EGC..:

Jianyong Zhang ; Hongchun Cui ; Junfeng Yin...
https://doi.org/10.1038/s41598-023-48387-9. , 2023

Link: https://doi.org/10.1038/..

13

Comparative Metabolomics Study of Four Kinds of Xihu Longji..:

Hongchun Cui ; Yuxiao Mao ; Yun Zhao...
https://www.mdpi.com/2304-8158/12/24/4486. , 2023

Link: https://doi.org/10.3390/..

14

Processing technology of tea bakery foods - a Review:

Hongchun Cui ; Jianyong Zhang ; Jizhong Yu...
https://cjfs.agriculturejournals.cz/artkey/cjf-201906-0001_processing-technology-of-tea-bakery-foods-a-review.php. , 2019

Link: https://doi.org/10.17221..

15

Functional Characteristics, Electrophysiological and Antenn..:

Ya-Li Zhang ; Xiao-Bin Fu ; Hong-Chun Cui...
Biochemistry. , 2018

Link: https://doi.org/10.3390/..