E-LIB Suche - Ergebnisse für: Yu, Peipei

1

Effect of κ‐carrageenan on the physicochemical and structur..:

Chen, Jiawen ; Hu, Yadong ; Gao, Pei...
International Journal of Food Science & Technology. 59 (2024) 6 - p. 3711-3722 , 2024

Link: https://doi.org/10.1111/..

2

Functional characterization of group Ⅱ interferon, IFNf in ..:

Ding, Guangyi ; Yu, Peipei ; Deng, Dan...
Fish & Shellfish Immunology. 144 (2024) - p. 109240 , 2024

Link: https://doi.org/10.1016/..

3

District Cooling System Control for Providing Operating Res..:

Yu, Peipei ; Zhang, Hongcai ; Song, Yonghua..
IEEE Transactions on Power Systems. 39 (2024) 1 - p. 40-52 , 2024

Link: https://doi.org/10.1109/..

4

Adaptive Tie-Line Power Smoothing With Renewable Generation..:

Yu, Peipei ; Zhang, Hongcai ; Song, Yonghua
IEEE Transactions on Power Systems. , 2024

Link: https://doi.org/10.1109/..

5

Kinetics and mechanisms of thermal deterioration in silver ..:

Wu, Wenmin ; Gao, Pei ; Jiang, Qixing...
Journal of the Science of Food and Agriculture. , 2024

Link: https://doi.org/10.1002/..

6

The correlation between signalling 2‐phenylethanol and flav..:

Jiang, Qixing ; Yang, Shuhan ; Gao, Pei...
International Journal of Food Science & Technology. , 2024

Link: https://doi.org/10.1111/..

7

Improvement of fiber-like chewiness of dried pork: Fish cub..:

Yang, Fang ; Wu, Yi ; Jiang, Qixing...
Food Bioscience. 57 (2024) - p. 103582 , 2024

Link: https://doi.org/10.1016/..

8

Seasonal variations in the channel catfish (Ictalurus punct..:

Jiang, Qixing ; Chen, Han ; Gao, Pei...
Food Bioscience. 59 (2024) - p. 104034 , 2024

Link: https://doi.org/10.1016/..

9

Selection of texture-associated biomarkers in chilled and i..:

Teng, Jialu ; Chen, Lihua ; Yang, Fang...
Food Research International. 188 (2024) - p. 114505 , 2024

Link: https://doi.org/10.1016/..

10

Texture maintenance and degradation mechanism of ice-stored..:

Yang, Fang ; Teng, Jialu ; Liu, Jixuan...
Food Chemistry. 432 (2024) - p. 137256 , 2024

Link: https://doi.org/10.1016/..

11

Integrated GC-MS and proteomics reveal the changes and corr..:

Wu, Wenmin ; Gao, Pei ; Jiang, Qixing...
Food Bioscience. , 2024

Link: https://doi.org/10.1016/..

12

Application of Wickerhamomyces anomalus and Pichia fermenta..:

Gao, Pei ; Zhang, Xiaojing ; Zhang, Zhiqing...
LWT. 192 (2024) - p. 115725 , 2024

Link: https://doi.org/10.1016/..

13

Rapid detection of the freshness of grass carp (Ctenopharyg..:

Teng, Jialu ; Chen, Hong ; Yang, Fang...
Food Control. 159 (2024) - p. 110303 , 2024

Link: https://doi.org/10.1016/..

14

Privacy-Preserving Regulation Capacity Evaluation for HVAC ..:

Wang, Zhenyi ; Yu, Peipei ; Zhang, Hongcai
IEEE Transactions on Smart Grid. 14 (2023) 5 - p. 3535-3549 , 2023

Link: https://doi.org/10.1109/..

15

Study on the effect and mechanism of chicken breast on the ..:

Jiang, Qixing ; Wang, Lishi ; Gao, Pei...
Journal of the Science of Food and Agriculture. 104 (2023) 2 - p. 1132-1142 , 2023

Link: https://doi.org/10.1002/..