E-LIB Suche - Ergebnisse für: Zalan, Zsolt

1

Antifungal mechanisms of binary combinations of volatile or..:

Zhang, Yi ; Li, Bin ; Fu, Mingze...
Toxicon. 243 (2024) - p. 107749 , 2024

Link: https://doi.org/10.1016/..

2

In vitro digestion and fermentation characteristics of solu..:

Zhou, Shuxin ; Tang, Xinjing ; Hegyi, Ferenc...
Food Research International. , 2024

Link: https://doi.org/10.1016/..

3

Isolation and evaluation of probiotics from traditional Chi..:

Yang, Gang ; Li, Bin ; Chen, Kewei...
Food Chemistry. 452 (2024) - p. 139541 , 2024

Link: https://doi.org/10.1016/..

4

Anti-fungal effects of lactic acid bacteria from pickles on..:

Huang, Jun ; Yang, Gang ; Chen, Kewei...
International Journal of Food Microbiology. 422 (2024) - p. 110809 , 2024

Link: https://doi.org/10.1016/..

5

Inhibitory effects of chlorophyll pigments on the bioaccess..:

Chen, Kewei ; Li, Yunchang ; Zhou, Chunjie...
Food Chemistry. 451 (2024) - p. 139457 , 2024

Link: https://doi.org/10.1016/..

6

Determination of twelve neonicotinoid pesticides in chili u..:

Zhang, Wenhua ; Zhou, Chunjie ; Zhou, Fenglan...
Food Chemistry. 452 (2024) - p. 139463 , 2024

Link: https://doi.org/10.1016/..

7

Molecular and chemical evaluation of patulin production ofA..:

Bata-Vidács, Ildikó ; Rodrigues, Emelin Leandro ; Kosztik, Judit...
Food Additives & Contaminants: Part A. , 2024

Link: https://doi.org/10.1080/..

8

Antifungal mechanisms of volatile organic compounds produce..:

Yue, Yusen ; Wang, Zhirong ; Zhong, Tao...
Microbiological Research. 267 (2023) - p. 127253 , 2023

Link: https://doi.org/10.1016/..

9

Inhibition of Foodborne Pathogenic Bacteria by Excreted Met..:

Baráti-Deák, Bernadett ; Da Costa Arruda, Giseli Cristina ; Perjéssy, Judit...
Microorganisms. 11 (2023) 2 - p. 403 , 2023

Link: https://doi.org/10.3390/..

10

Apparent Digestibility Coefficients of Black Soldier Fly (H..:

Sándor, Zsuzsanna J. ; Banjac, Vojislav ; Vidosavljević, Strahinja...
Aquaculture Nutrition. 2022 (2022) - p. 1-16 , 2022

Link: https://doi.org/10.1155/..

11

Biocontrol potential of 1-pentanal emitted from lactic acid..:

Li, Bin ; Wang, Zhirong ; Yang, Gang...
Food Control. 142 (2022) - p. 109261 , 2022

Link: https://doi.org/10.1016/..

12

Screening of dephytinization reaction of chlorophyll pigmen..:

Li, Yunchang ; Agarry, Israel Emiezi ; Ding, Desheng...
Journal of Food Science. 88 (2022) 1 - p. 147-160 , 2022

Link: https://doi.org/10.1111/..

13

Distribution and natural variation of free, esterified, gly..:

Wang, Zhirong ; Chen, Xuhui ; Guo, Zehang...
Food Research International. 153 (2022) - p. 110958 , 2022

Link: https://doi.org/10.1016/..

14

Multiple pre-harvest applications of antagonist Pseudomonas..:

Wang, Zhirong ; Zhong, Tao ; Chen, Xuhui...
LWT. 155 (2022) - p. 112922 , 2022

Link: https://doi.org/10.1016/..

15

Volatile organic compounds produced by Pseudomonas fluoresc..:

Zhong, Tao ; Wang, Zhirong ; Zhang, Man...
Biological Control. 163 (2021) - p. 104754 , 2021

Link: https://doi.org/10.1016/..