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Zara, Severino
183  Ergebnisse:
Personensuche X
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1

Screening and In Silico Analyses of the Yeast Saccharomyces..:

El Harati, Rolla ; Fancello, Francesco ; Multineddu, Chiara..
Foods.  13 (2024)  10 - p. 1457 , 2024
Link: https://doi.org/10.3390/..
 
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2

Propionibacteria as promising tools for the production of p..:

Coronas, Roberta ; Zara, Giacomo ; Gallo, Antonio...
Frontiers in Microbiology.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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3

Innovative limonene and chitosan-based pads in improving sh..:

Cefola, Maria ; Caputo, Leonardo ; Quintieri, Laura...
Postharvest Biology and Technology.  204 (2023)  - p. 112430 , 2023
Link: https://doi.org/10.1016/..
 
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4

Antimicrobial and antibiofilm activities of pomegranate pee..:

Salim, Amira ; Deiana, Pierfrancesco ; Fancello, Francesco...
Journal of Bioresources and Bioproducts.  8 (2023)  2 - p. 146-161 , 2023
Link: https://doi.org/10.1016/..
 
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5

Waste Citrus limon Leaves as Source of Essential Oil Rich i..:

Petretto, Giacomo Luigi ; Vacca, Giuseppe ; Addis, Roberta...
Antioxidants.  12 (2023)  6 - p. 1238 , 2023
Link: https://doi.org/10.3390/..
 
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6

Antimicrobial activities of virgin olive oils in vitro and ..:

Fancello, Francesco ; Multineddu, Chiara ; Santona, Mario...
Food Control.  133 (2022)  - p. 108657 , 2022
Link: https://doi.org/10.1016/..
 
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7

Effects of several commercial or pure lactic acid bacteria ..:

Gallo, Antonio ; Fancello, Francesco ; Ghilardelli, Francesca..
Animal Feed Science and Technology.  286 (2022)  - p. 115256 , 2022
Link: https://doi.org/10.1016/..
 
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8

Composite films containing red onion skin extract as intell..:

Boccalon, Elisa ; Viscusi, Gianluca ; Lamberti, Elena...
Applied Surface Science.  593 (2022)  - p. 153319 , 2022
Link: https://doi.org/10.1016/..
 
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9

Effect of Gaseous Citral on Table Grapes Contaminated by Rh..:

Quintieri, Laura ; Fancello, Francesco ; Caputo, Leonardo...
Foods.  11 (2022)  16 - p. 2478 , 2022
Link: https://doi.org/10.3390/..
 
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10

Evaluation of Recombinant Kpkt Cytotoxicity on HaCaT Cells:..:

Carboni, Gavino ; Marova, Ivana ; Zara, Giacomo...
Foods.  10 (2021)  3 - p. 556 , 2021
Link: https://doi.org/10.3390/..
 
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11

Antimicrobial Activity and Chemical Characterization of a N..:

Zara, Severino ; Petretto, Giacomo L. ; Mannu, Alberto...
Foods.  10 (2021)  4 - p. 703 , 2021
Link: https://doi.org/10.3390/..
 
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12

Microbial Biocontrol as an Alternative to Synthetic Fungici..:

Sellitto, Vincenzo Michele ; Zara, Severino ; Fracchetti, Fabio..
Fermentation.  7 (2021)  2 - p. 60 , 2021
Link: https://doi.org/10.3390/..
 
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13

Co-Occurrence of Regulated and Emerging Mycotoxins in Corn ..:

Gallo, Antonio ; Ghilardelli, Francesca ; Atzori, Alberto Stanislao...
Toxins.  13 (2021)  3 - p. 232 , 2021
Link: https://doi.org/10.3390/..
 
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14

Effects of several lactic acid bacteria inoculants on ferme..:

Gallo, Antonio ; Fancello, Francesco ; Ghilardelli, Francesca...
Animal Feed Science and Technology.  277 (2021)  - p. 114962 , 2021
Link: https://doi.org/10.1016/..
 
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15

Bacterial Biodiversity of Extra Virgin Olive Oils and Their..:

Fancello, Francesco ; Multineddu, Chiara ; Santona, Mario...
Microorganisms.  8 (2020)  1 - p. 97 , 2020
Link: https://doi.org/10.3390/..
 
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