E-LIB Suche - Ergebnisse für: Zdanowska-Sąsiadek, Żaneta

1

Free range characteristics and use by chickens from two gen..:

Marchewka, Joanna ; Solka, Magdalena ; Sztandarski, Patryk...
Animal Science Papers and Reports. 41 (2023) 2 - p. 139-152 , 2023

Link: https://doi.org/10.2478/..

2

Gut microbiota activity in chickens from two genetic lines ..:

Sztandarski, Patryk ; Marchewka, Joanna ; Konieczka, Paweł...
Poultry Science. 101 (2022) 10 - p. 102039 , 2022

Link: https://doi.org/10.1016/..

3

Pre-Incubation and Turning During Long Storage as a Method ..:

Damaziak, Krzysztof ; Pyzel, Bożena ; Zdanowska-Sąsiadek, Żaneta
Annals of Animal Science. 21 (2021) 1 - p. 311-330 , 2021

Link: https://doi.org/10.2478/..

4

Gastrointestinal Tract Morphometrics and Content of Commerc..:

Marchewka, Joanna ; Sztandarski, Patryk ; Zdanowska-Sąsiadek, Żaneta...
Animals. 11 (2021) 7 - p. 1881 , 2021

Link: https://doi.org/10.3390/..

5

Associations between welfare and ranging profile in free-ra..:

Marchewka, Joanna ; Sztandarski, Patryk ; Zdanowska-Sąsiadek, Żaneta...
Poultry Science. 99 (2020) 9 - p. 4141-4152 , 2020

Link: https://doi.org/10.1016/..

6

Sensory evaluation of poultry meat: A comparative survey of..:

Damaziak, Krzysztof ; Stelmasiak, Adrian ; Riedel, Julia...
PLOS ONE. 14 (2019) 1 - p. e0210722 , 2019

Link: https://doi.org/10.1371/..

7

Application of the support sensory system and principal com..:

Michalczuk, Monika ; Marzec, Agata ; Damaziak, Krzysztof...
CyTA - Journal of Food. 16 (2018) 1 - p. 667-671 , 2018

Link: https://doi.org/10.1080/..

8

Nutrients Composition in Fit Snacks Made from Ostrich, Beef..:

Zdanowska-Sąsiadek, Żaneta ; Marchewka, Joanna ; Horbańczuk, Jarosław...
Molecules. 23 (2018) 6 - p. 1267 , 2018

Link: https://doi.org/10.3390/..

9

Effects of genotype on hematological and serum biochemical ..:

Damaziak, Krzysztof ; Michalczuk, Monika ; Zdanowska-Sąsiadek, Żaneta...
Archives Animal Breeding. 60 (2017) 1 - p. 9-17 , 2017

Link: https://doi.org/10.5194/..

10

Influence of indoor and outdoor systems on meat quality of ..:

Michalczuk, Monika ; Zdanowska-Sąsiadek, Żaneta ; Damaziak, Krzysztof.
CyTA - Journal of Food. , 2016

Link: https://doi.org/10.1080/..

11

Oxidative Stability of Ostrich Meat Related to Duration of ..:

Jóźwik, Artur ; Poławska, Ewa ; Zdanowska-Sąsiadek, Żaneta...
Bulletin of the Veterinary Institute in Pulawy. 59 (2015) 1 - p. 79-83 , 2015

Link: https://doi.org/10.1515/..

12

Variation in Growth Performance and Carcass Yield of Pure a..:

Damaziak, Krzysztof ; Michalczuk, Monika ; Zdanowska-Sąsiadek, Żaneta..
Annals of Animal Science. 15 (2015) 1 - p. 51-66 , 2015

Link: https://doi.org/10.2478/..

13

Comparison of Selected Quality Attributes of Chicken Meat a..:

Michalczuk, Monika ; Łukasiewicz, Monika ; Zdanowska-Sąsiadek, Żaneta.
Polish Journal of Food and Nutrition Sciences. 64 (2014) 2 - p. 121-126 , 2014

Link: https://doi.org/10.2478/..

14

Gut microbiota activity in chickens from two genetic lines ..:

Sztandarski, Patryk ; Marchewka, Joanna ; Konieczka, Paweł...
https://pub.epsilon.slu.se/29885/1/sztandarski-p-et-al-20221212.pdf. , 2022

Link: https://pub.epsilon.slu...

15

Gut microbiota activity in chickens from two genetic lines ..:

Sztandarski, Patryk ; Marchewka, Joanna ; Konieczka, Pawel...
Sztandarski , P , Marchewka , J , Konieczka , P , Zdanowska-Sąsiadek , Ż , Damaziak , K , Riber , A B , Gunnarsson , S & Horbańczuk , J O 2022 , ' Gut microbiota activity in chickens from two genetic lines and with outdoor-preferring, moderate-preferring, and indoor-preferring ranging profiles ' , Poultry Science , vol. 101 , no. 10 , 102039 . https://doi.org/10.1016/j.psj.2022.102039. , 2022

Link: https://pure.au.dk/porta..