E-LIB Suche - Ergebnisse für: Zhang, Dequan

1

Changes in physicochemical properties and formation process..:

Fu, Jianing ; Li, Shaobo ; Xu, Meizhen..
Food Chemistry. 442 (2024) - p. 138290 , 2024

Link: https://doi.org/10.1016/..

2

Qualitative and quantitative assessment of key aroma compou..:

Shi, Haonan ; Gao, Rongmei ; Liu, Huan...
Food Chemistry. 436 (2024) - p. 137742 , 2024

Link: https://doi.org/10.1016/..

3

A robust optimization framework for design of robotic syste..:

Shen, Shuoshuo ; Zhang, Dequan ; Han, Xu..
Computer Methods in Applied Mechanics and Engineering. 423 (2024) - p. 116866 , 2024

Link: https://doi.org/10.1016/..

4

An Efficient System Reliability Analysis Method Based on Ev..:

Zhang, Dequan ; Hao, Zhijie ; Liang, Yunfei...
IEEE Transactions on Reliability. , 2024

Link: https://doi.org/10.1109/..

5

Effects of different cold chain logistics modes on the qual..:

Wang, Su ; Zhang, Dequan ; Yang, Qingfeng...
Meat Science. 213 (2024) - p. 109502 , 2024

Link: https://doi.org/10.1016/..

6

Zein and tannic acid hybrid particles improving physical st..:

Fan, Simin ; Yang, Qingfeng ; Wang, Debao...
Food Chemistry. 446 (2024) - p. 138512 , 2024

Link: https://doi.org/10.1016/..

7

Effect of interaction between resveratrol and myofibrillar ..:

Yang, Xiaoyue ; Zhang, Dequan ; Blecker, Christophe...
Food Bioscience. 59 (2024) - p. 104166 , 2024

Link: https://doi.org/10.1016/..

8

Unraveling the chemosensory attributes of braised beef prep..:

Li, Mingyu ; Chen, Li ; Zhang, Dequan...
International Journal of Gastronomy and Food Science. , 2024

Link: https://doi.org/10.1016/..

9

Phosphoproteome profiling reveals the role of mitochondrial..:

Li, Xin ; Ren, Chi ; Tian, Guangjing...
Food Bioscience. 59 (2024) - p. 104032 , 2024

Link: https://doi.org/10.1016/..

10

Effect of static magnetic field-assisted thawing on the qua..:

Wang, Wenxin ; Lin, Hengxun ; Guan, Wenqiang...
Food Chemistry. 436 (2024) - p. 137709 , 2024

Link: https://doi.org/10.1016/..

11

Combined quantitative lipidomics and back-propagation neura..:

Liu, Chongxin ; Zhang, Dequan ; Li, Shaobo...
Food Chemistry. 437 (2024) - p. 137940 , 2024

Link: https://doi.org/10.1016/..

12

Effects of phosphoglycerate kinase 1 and pyruvate kinase M2..:

Huang, Caiyan ; Zhang, Dequan ; Blecker, Christophe...
Food Chemistry: X. 21 (2024) - p. 101125 , 2024

Link: https://doi.org/10.1016/..

13

Insights into flavor formation of braised chicken: Based on..:

Sun, Xiangxiang ; Yu, Yumei ; Wang, Zhenyu...
Food Chemistry. 448 (2024) - p. 138972 , 2024

Link: https://doi.org/10.1016/..

14

Development of a rhodamine-based fluorescent probe for ATP ..:

Su, Yuanyuan ; Gu, Minghui ; Li, Cheng...
Food Chemistry. 450 (2024) - p. 139209 , 2024

Link: https://doi.org/10.1016/..

15

Comparative analysis of four iridoids between Gentiana rige..:

Wang, Xue ; Mao, Jiuyang ; Liang, Yuze...
Biochemical Systematics and Ecology. 114 (2024) - p. 104817 , 2024

Link: https://doi.org/10.1016/..