E-LIB Suche - Ergebnisse für: Zhang, Ruojie

1

Unlocking the health potential of anthocyanins: a structura..:

Li, Fangfang ; Sun, Quancai ; Chen, Long..
Critical Reviews in Food Science and Nutrition. , 2024

Link: https://doi.org/10.1080/..

2

Integrating selenium confinement in two-dimensional carbon ..:

Liu, Lingli ; Zhang, Ruojie ; Li, Siqi...
Electrochimica Acta. 479 (2024) - p. 143907 , 2024

Link: https://doi.org/10.1016/..

3

Pterostilbene binding to whey protein: Multi-spectroscopy a..:

Liang, Xiuping ; Chen, Long ; Zhang, Zipei...
Food Hydrocolloids. 150 (2024) - p. 109681 , 2024

Link: https://doi.org/10.1016/..

4

PA-Net: A phase attention network fusing venous and arteria..:

Liu, Zhenbing ; Hou, Junfeng ; Pan, Xipeng..
Computer Methods and Programs in Biomedicine. 244 (2024) - p. 107997 , 2024

Link: https://doi.org/10.1016/..

5

Effects of frying on the surface oil absorption of wheat, p..:

Chen, Long ; Huang, Guifang ; Zhang, Zipei...
International Journal of Biological Macromolecules. 264 (2024) - p. 130559 , 2024

Link: https://doi.org/10.1016/..

6

Editorial: Inhibition strategies on the formation of Mailla..:

Wu, Qian ; Yang, Chunxue ; Zhang, Ruojie
Frontiers in Nutrition. 10 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

7

Effect of addition of pullulan on the properties of native/..:

Cheng, Hao ; Chen, Long ; Zhang, Zipei...
Food Bioengineering. 2 (2023) 4 - p. 293-300 , 2023

Link: https://doi.org/10.1002/..

8

Enhanced stability and clinical absorption of a form of enc..:

Tang, Wen ; Zhuang, Jia ; Anselmo, Aaron C....
Proceedings of the National Academy of Sciences. 119 (2022) 51 - p. , 2022

Link: https://doi.org/10.1073/..

9

Food-Grade Titanium Dioxide Particles Decreased the Bioacce..:

Li, Chunyang ; Zhang, Ruojie ; Ma, Chuanxin...
Journal of Agricultural and Food Chemistry. 69 (2021) 9 - p. 2855-2863 , 2021

Link: https://doi.org/10.1021/..

10

Fortification of Plant-Based Milk with Calcium May Reduce V..:

Zhou, Hualu ; Zheng, Bingjing ; Zhang, Zhiyun...
Journal of Agricultural and Food Chemistry. 69 (2021) 14 - p. 4223-4233 , 2021

Link: https://doi.org/10.1021/..

11

Impact of Pesticide Type and Emulsion Fat Content on the Bi..:

Zhang, Ruojie ; Zhang, Zipei ; Li, Ruyi...
Molecules. 25 (2020) 6 - p. 1466 , 2020

Link: https://doi.org/10.3390/..

12

Lotus seedpod proanthocyanidin-whey protein complexes: Impa..:

Chen, Yashu ; Zhang, Ruojie ; Xie, Bijun..
Food Research International. 127 (2020) - p. 108738 , 2020

Link: https://doi.org/10.1016/..

13

Impact of calcium levels on lipid digestion and nutraceutic..:

Tan, Yunbing ; Li, Ruyi ; Zhou, Hualu...
Food & Function. 11 (2020) 1 - p. 174-186 , 2020

Link: https://doi.org/10.1039/..

14

Impact of pesticide polarity and lipid phase dimensions on ..:

Zhang, Ruojie ; Zhang, Zipei ; Li, Ruyi...
Food & Function. 11 (2020) 7 - p. 6028-6037 , 2020

Link: https://doi.org/10.1039/..

15

Effect of pullulan on oil absorption and structural organiz..:

Chen, Long ; McClements, David Julian ; Zhang, Zipei...
Food Chemistry. 309 (2020) - p. 125681 , 2020

Link: https://doi.org/10.1016/..