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Zhao, Xin‐Huai
240  Ergebnisse:
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1

Casein hydrolysate in naturally-fermented buckwheat sourdou..:

Guo, Ling ; Liu, Biqi ; Liang, Chen...
International Journal of Food Microbiology.  417 (2024)  - p. 110705 , 2024
Link: https://doi.org/10.1016/..
 
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2

Valorization of cell wall polysaccharides extracted from Li..:

Wang, Li ; Chi, En‐Zhong ; Zhao, Xin‐Huai
Journal of the Science of Food and Agriculture.  104 (2024)  11 - p. 6933-6946 , 2024
Link: https://doi.org/10.1002/..
 
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3

Effect of ferulic acid covalent conjugation on the function..:

Xue, Yu-Ting ; Han, Ya-Ning ; Wang, Yan...
Food Chemistry.  406 (2023)  - p. 135095 , 2023
Link: https://doi.org/10.1016/..
 
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4

Polyphenol galangin induces the ROS and ER stress-mediated ..:

Wang, Bo ; Fu, Xin ; Liu, Li-Li..
Emirates Journal of Food and Agriculture.  , 2023
Link: https://doi.org/10.9755/..
 
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5

Activity Changes of the Peptic Lactoferrin Hydrolysate in H..:

Bo, Li-Ying ; Pan, Zhi-Qin ; Zhang, Qiang...
Foods.  12 (2023)  14 - p. 2662 , 2023
Link: https://doi.org/10.3390/..
 
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6

Low-level Cu-fortification of bovine lactoferrin: Focus on ..:

Zhang, Qiang ; Zhao, Hui-Juan ; Huang, Liu-Yan...
Current Research in Food Science.  6 (2023)  - p. 100520 , 2023
Link: https://doi.org/10.1016/..
 
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7

Amino Acid Composition of a Chum Salmon (Oncorhynchus keta)..:

Liu, Hong-Fang ; Pan, Xiao-Wen ; Li, Hua-Qiang..
Foods.  12 (2023)  12 - p. 2419 , 2023
Link: https://doi.org/10.3390/..
 
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8

Longan Polysaccharides with Covalent Selenylation Combat th..:

Yu, Ya-Hui ; Zhao, Xin-Huai
Nutrients.  15 (2023)  21 - p. 4679 , 2023
Link: https://doi.org/10.3390/..
 
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9

Polyphenol galangin induces the ROS and ER stress-mediated ..:

Wang, Bo ; Fu, Xin ; Liu, Li-Li..
Emirates Journal of Food and Agriculture.  12 (2023)  35 - p. 1-11 , 2023
Link: https://doi.org/10.9755/..
 
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10

Casein hydrolysate's effects on the fermentation properties..:

Guo, Ling ; Liu, Biqi ; Jiang, Yujun...
Frontiers in Microbiology.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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11

Casein Oligochitosan-Glycation by Transglutaminase Enhances..:

Chen, Na ; Wang, Li ; Zhang, Qiang..
Nutrients.  14 (2022)  3 - p. 686 , 2022
Link: https://doi.org/10.3390/..
 
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12

Structural and emulsifying properties of soybean protein is..:

Sun, Xiaotong ; Cui, Qiang ; Li, Rui...
Journal of the Science of Food and Agriculture.  102 (2022)  11 - p. 4462-4472 , 2022
Link: https://doi.org/10.1002/..
 
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13

The Barrier-Enhancing Function of Soluble Yam (Dioscorea op..:

Wang, Zhen-Xing ; Zhao, Xin-Huai
Nutrients.  14 (2022)  19 - p. 3950 , 2022
Link: https://doi.org/10.3390/..
 
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14

A Simple and Rapid "Signal On" Fluorescent Sensor for Detec..:

Wang, Li ; Chi, En-Zhong ; Zhao, Xin-Huai.
Foods.  11 (2022)  13 - p. 1847 , 2022
Link: https://doi.org/10.3390/..
 
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15

How does a celiac iceberg really float? The relationship be..:

Zhu, Xiaoxue ; Zhao, Xin-Huai ; Zhang, Qiang...
Critical Reviews in Food Science and Nutrition.  63 (2022)  28 - p. 9233-9261 , 2022
Link: https://doi.org/10.1080/..
 
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