E-LIB Suche - Ergebnisse für: Zheng, Xiangfeng

1

Determination of erythromycin, clarithromycin and N-desmeth..:

Wang, Bo ; Liu, Shuyu ; Zhu, Yali...
Journal of Food Composition and Analysis. 129 (2024) - p. 106093 , 2024

Link: https://doi.org/10.1016/..

2

Quantitative analysis of erythromycin, its major metabolite..:

Wang, Bo ; Zhu, Yali ; Liu, Shuyu...
Food Chemistry: X. 22 (2024) - p. 101468 , 2024

Link: https://doi.org/10.1016/..

3

Transcriptomic analysis to elucidate the molecular mechanis..:

Huang, Peiwen ; Li, Jiang ; Wang, Zhirong...
Postharvest Biology and Technology. 210 (2024) - p. 112775 , 2024

Link: https://doi.org/10.1016/..

4

Characterization and analysis of dynamic changes of microbi..:

Huang, Peiwen ; Li, Jiang ; Gong, Qinghua...
Food Microbiology. 123 (2024) - p. 104581 , 2024

Link: https://doi.org/10.1016/..

5

Characterisation of a SapYZU11@ZnFe2O4 biosensor reveals it..:

Zhou, Wenyuan ; Deng, Aiping ; Fan, Xiaoxing...
Food Microbiology. 122 (2024) - p. 104560 , 2024

Link: https://doi.org/10.1016/..

6

Calcium-mediated modulation of Pseudomonas fluorescens biof..:

Yuan, Lei ; Zhang, Yanhe ; Mi, Zizhuo...
Journal of Dairy Science. 107 (2024) 4 - p. 1950-1966 , 2024

Link: https://doi.org/10.3168/..

7

Molecular mechanism of Guihuang traditional drink in preven..:

GUAN, Tian-Zhu ; BIAN, Can-Feng ; LI, Ning...
Chinese Journal of Analytical Chemistry. 51 (2023) 2 - p. 100216 , 2023

Link: https://doi.org/10.1016/..

8

Biological control of blue mold rot in apple by Kluyveromyc..:

Zheng, Xiangfeng ; Zheng, Lingli ; Xia, Fangping...
Postharvest Biology and Technology. 196 (2023) - p. 112179 , 2023

Link: https://doi.org/10.1016/..

9

WGS analysis of two Staphylococcus aureus bacteriophages fr..:

Zhou, Wen-Yuan ; Wen, Hua ; Li, Ya-Jie...
Microbiological Research. 271 (2023) - p. 127369 , 2023

Link: https://doi.org/10.1016/..

10

Comparison of different drying technologies for brocade ora..:

Wang, Zhirong ; Zhong, Tao ; Mei, Xiaofei...
Food Chemistry. 425 (2023) - p. 136539 , 2023

Link: https://doi.org/10.1016/..

11

Recent Advances in Electrochemical Biosensors for the Detec..:

Wang, Bo ; Wang, Hang ; Lu, Xubin..
Foods. 12 (2023) 14 - p. 2795 , 2023

Link: https://doi.org/10.3390/..

12

Reduction of ochratoxin A from contaminated food by Lactoba..:

Zheng, Xiangfeng ; Xia, Fangping ; Li, Jiang...
Food Control. 143 (2023) - p. 109315 , 2023

Link: https://doi.org/10.1016/..

13

Overexpression the BnLACS9 could increase the chlorophyll a..:

Zhu, Keming ; Li, Nannan ; Zheng, Xiangfeng...
Biotechnology for Biofuels and Bioproducts. 16 (2023) 1 - p. , 2023

Link: https://doi.org/10.1186/..

14

Multi-omics reveals the increased biofilm formation of Salm..:

Yuan, Lei ; Fan, Luyao ; Dai, Hongchao...
Science of The Total Environment. 899 (2023) - p. 165695 , 2023

Link: https://doi.org/10.1016/..

15

Comparative Transcriptomic Analyses Propose the Molecular R..:

Li, Huaxiang ; Dai, Jianing ; Wang, Juanjuan...
Molecules. 28 (2023) 22 - p. 7511 , 2023

Link: https://doi.org/10.3390/..