E-LIB Suche - Ergebnisse für: Zivanovic, Svetlana

1

Functionality of Sugars in Foods and Health:

Clemens, Roger A. ; Jones, Julie M. ; Kern, Mark...
Comprehensive Reviews in Food Science and Food Safety. 15 (2016) 3 - p. 433-470 , 2016

Link: https://doi.org/10.1111/..

2

The effect of solvent composition on grafting gallic acid o..:

Guo, Ping ; Anderson, John D. ; Bozell, Joseph J..
Carbohydrate Polymers. 140 (2016) - p. 171-180 , 2016

Link: https://doi.org/10.1016/..

3

Chromatographic fractionation and molecular mass characteri..:

Castel, Virginia ; Zivanovic, Svetlana ; Jurat‐Fuentes, Juan L...
Journal of the Science of Food and Agriculture. 96 (2016) 13 - p. 4345-4350 , 2016

Link: https://doi.org/10.1002/..

4

Physical, mechanical, and antimicrobial properties of chito..:

Ma, Qiumin ; Zhang, Yue ; Critzer, Faith...
Food Hydrocolloids. 52 (2016) - p. 533-542 , 2016

Link: https://doi.org/10.1016/..

5

Enteric Viral Surrogate Reduction by Chitosan:

Davis, Robert ; Zivanovic, Svetlana ; Michael Davidson, P..
Food and Environmental Virology. 7 (2015) 4 - p. 359-365 , 2015

Link: https://doi.org/10.1007/..

6

The occurrence of Listeria monocytogenes in retail ready-to..:

Ahmed, Omaima M. ; Pangloli, Philipus ; Hwang, Cheng-An...
Food Control. 52 (2015) - p. 43-48 , 2015

Link: https://doi.org/10.1016/..

7

Aqueous extracts of Hibiscus sabdariffa calyces as an antim..:

Higginbotham, Kristen L. ; Burris, Kellie P. ; Zivanovic, Svetlana..
Food Control. 40 (2014) - p. 274-277 , 2014

Link: https://doi.org/10.1016/..

8

Introduction of primary antioxidant activity to chitosan fo..:

Schreiber, Stephanie B. ; Bozell, Joseph J. ; Hayes, Douglas G..
Food Hydrocolloids. 33 (2013) 2 - p. 207-214 , 2013

Link: https://doi.org/10.1016/..

9

UV‐B Radiation Impacts Shoot Tissue Pigment Composition in ..:

Abney, Kristin R. ; Kopsell, Dean A. ; Sams, Carl E....
The Scientific World Journal. 2013 (2013) 1 - p. , 2013

Link: https://doi.org/10.1155/..

10

Effectiveness of chitosan on the inactivation of enteric vi..:

Davis, Robert ; Zivanovic, Svetlana ; D'Souza, Doris H..
Food Microbiology. 32 (2012) 1 - p. 57-62 , 2012

Link: https://doi.org/10.1016/..

11

A user-friendly general-purpose predictive software package..:

Halder, Amit ; Dhall, Ashish ; Datta, Ashim K....
Journal of Food Engineering. 104 (2011) 2 - p. 173-185 , 2011

Link: https://doi.org/10.1016/..

12

Sustained release of lysozyme from zein microcapsules produ..:

Zhong, Qixin ; Jin, Minfeng ; Davidson, P. Michael.
Food Chemistry. 115 (2009) 2 - p. 697-700 , 2009

Link: https://doi.org/10.1016/..

13

Production of corn zein microparticles with loaded lysozyme..:

Jin, Minfeng ; Davidson, P. Michael ; Zivanovic, Svetlana.
Food Chemistry. 115 (2009) 2 - p. 509-514 , 2009

Link: https://doi.org/10.1016/..

14

Nanofibrous chitosan non-wovens for filtration applications:

Desai, Keyur ; Kit, Kevin ; Li, Jiajie...
Polymer. 50 (2009) 15 - p. 3661-3669 , 2009

Link: https://doi.org/10.1016/..

15

Determination of the degree of acetylation (DA) of chitin a..:

Wu, Tao ; Zivanovic, Svetlana
Carbohydrate Polymers. 73 (2008) 2 - p. 248-253 , 2008

Link: https://doi.org/10.1016/..