E-LIB Suche - Ergebnisse für: Zouari-Ellouzi, Soumaya

1

Antioxidant and antimicrobial activities of polyphenols ext..:

Fendri, Lilia Belghith ; Chaari, Fatma ; Kallel, Fatma...
Journal of Food Measurement and Characterization. 16 (2022) 6 - p. 4822-4832 , 2022

Link: https://doi.org/10.1007/..

2

Valorization of Cereal by Products Extracted Fibre and Pote..:

Chaari, Fatma ; Zouari-Ellouzi, Soumaya ; Belguith-Fendri, Lilia...
Chemistry Africa. 5 (2022) 6 - p. 2011-2019 , 2022

Link: https://doi.org/10.1007/..

3

Improvement of texture and sensory properties of cakes by a..:

Ben Jeddou, Khawla ; Bouaziz, Fatma ; Zouari-Ellouzi, Soumaya...
Food Chemistry. 217 (2017) - p. 668-677 , 2017

Link: https://doi.org/10.1016/..

4

Statistical optimization of low-cost production of an acidi..:

Kallel, Fatma ; Driss, Dorra ; Chaari, Fatma...
Biocatalysis and Agricultural Biotechnology. 5 (2016) - p. 1-10 , 2016

Link: https://doi.org/10.1016/..

5

Feasibility of using almond gum as coating agent to improve..:

Bouaziz, Fatma ; Koubaa, Mohamed ; Neifar, Mohamed...
LWT. 65 (2016) - p. 800-807 , 2016

Link: https://doi.org/10.1016/..

6

Polysaccharide from garlic straw: extraction, structural da..:

Kallel, Fatma ; Driss, Dorra ; Bouaziz, Fatma...
RSC Advances. 5 (2015) 9 - p. 6728-6741 , 2015

Link: https://doi.org/10.1039/..

7

Production and in vitro evaluation of xylooligosaccharides ..:

Driss, Dorra ; Zouari-Ellouzi, Soumaya ; Chaari, Fatma...
Journal of Molecular Catalysis B: Enzymatic. 102 (2014) - p. 146-153 , 2014

Link: https://doi.org/10.1016/..

8

Suitability of enzymatic hydrolyzates of extracted gluten f..:

Ellouzi, Soumaya Zouari ; Driss, Dorra ; Maktouf, Sameh...
Journal of Cereal Science. 60 (2014) 2 - p. 339-345 , 2014

Link: https://doi.org/10.1016/..

9

Isolation and characterization of starch from industrial fr..:

Ellouzi, Soumaya Zouari ; Driss, Dorra ; Maktouf, Sameh...
Journal of Food Science and Technology. 52 (2014) 9 - p. 5754-5762 , 2014

Link: https://doi.org/10.1007/..

10

GLUTEN EXTRACTED FROM FRESH PASTA BY‐PRODUCT: PHYSICOCHEMIC..:

GHORBEL, RAOUDHA ELLOUZE ; ELLOUZI, SOUMAYA ZOUARI ; NEIFAR, MOHAMED...
Journal of Texture Studies. 41 (2010) 3 - p. 245-261 , 2010

Link: https://doi.org/10.1111/..

11

Isolation and characterization of starch from industrial fr..:

Ellouzi, Soumaya Zouari ; Driss, Dorra ; Maktouf, Sameh...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4554620/. , 2014

Link: http://www.ncbi.nlm.nih...

12

Antibacterial and antioxidant properties of mixed linkage b..:

Chaari, Fatma ; Belghith-Fendri, Lilia ; Zaouri-Ellouzi, Soumaya...
Natural Product Research. 30 (2015) 12 - p. 1353-1359 , 2015

Link: https://doi.org/10.1080/..

13

Biochemical characterization of a lichenase from Penicilliu..:

Chaari, Fatma ; Belghith-Fendri, Lilia ; Blibech, Monia...
Process Biochemistry. 49 (2014) 6 - p. 1040-1046 , 2014

Link: https://doi.org/10.1016/..