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X
da Silveira, Stella Moura
386  Ergebnisse:
Personensuche X
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1

DEVELOPMENT OF A BISCUIT FROM BEER RESIDUES:

Gaio, Josimar ; da Silveira, Stella Moura ; de Proencio, Gabriela..
https://portalperiodicos.unoesc.edu.br/apeuv/article/view/13277/7146.  , 2017
Link: https://portalperiodicos..
 
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2

AVALIAÇÃO PARA IMPLANTAÇÃO DE SISTEMA DE GESTÃO DA GARANTIA..:

Moura da Silveira, Stella ; Chaves Nogueira, Maria Rita
https://portalperiodicos.unoesc.edu.br/apeuv/article/view/10779/5583.  , 2016
Link: https://portalperiodicos..
 
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3

Correction to: High lactobionic acid production by immobili..:

Carra, Sabrina ; Rodrigues, Daniela Cauzzi ; Beraldo, Natalia Moreno Conceição...
Bioprocess and Biosystems Engineering.  43 (2020)  7 - p. 1277-1277 , 2020
Link: https://doi.org/10.1007/..
 
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4

High lactobionic acid production by immobilized Zymomonas m..:

Carra, Sabrina ; Rodrigues, Daniela Cauzzi ; Beraldo, Natalia Moreno Conceição...
Bioprocess and Biosystems Engineering.  43 (2020)  7 - p. 1265-1276 , 2020
Link: https://doi.org/10.1007/..
 
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5

Sodium, potassium, calcium lactobionates, and lactobionic a..:

Delagustin, Maria Gabriele ; Gonçalves, Eduarda ; Carra, Sabrina...
Journal of Pharmaceutical and Biomedical Analysis.  174 (2019)  - p. 104-114 , 2019
Link: https://doi.org/10.1016/..
 
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6

Assessment of different systems for the production of aldon..:

Folle, Analia Borges ; Baschera, Victoria Maria ; Vivan, Luiza Tessaro...
Bioprocess and Biosystems Engineering.  41 (2017)  2 - p. 185-194 , 2017
Link: https://doi.org/10.1007/..
 
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7

Evaluation of the operating conditions for the solid-state ..:

Poletto, Patrícia ; Polidoro, Tomás Augusto ; Zeni, Mára.
LWT - Food Science and Technology.  79 (2017)  - p. 92-101 , 2017
Link: https://doi.org/10.1016/..
 
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8

Activated charcoal and microfiltration as pretreatment befo..:

Poletto, Patrícia ; da Rocha Renosto, Danuza ; Baldasso, Camila..
Separation and Purification Technology.  151 (2015)  - p. 102-107 , 2015
Link: https://doi.org/10.1016/..
 
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9

Assessment of pectinase production by Aspergillus oryzae in..:

Meneghel, Lenara ; Reis, Guilherme Pellenz ; Reginatto, Caroline..
Process Biochemistry.  49 (2014)  11 - p. 1800-1807 , 2014
Link: https://doi.org/10.1016/..
 
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10

Use of pectinases produced by a new strain of Aspergillus n..:

Sandri, Ivana Greice ; Lorenzoni, Cristiane Menegoto Toscan ; Fontana, Roselei Claudete.
LWT - Food Science and Technology.  51 (2013)  2 - p. 469-475 , 2013
Link: https://doi.org/10.1016/..
 
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11

Production of polygalacturonases by Aspergillus oryzae in s..:

Fontana, Roselei Claudete ; da Silveira, Maurício Moura
Bioresource Technology.  123 (2012)  - p. 157-163 , 2012
Link: https://doi.org/10.1016/..
 
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12

Oxygen supply in Bacillus thuringiensis fermentations: brin..:

Boniolo, Fabrízio Siqueira ; Rodrigues, Raphael Cardoso ; Prata, Arnaldo Márcio Ramalho...
Applied Microbiology and Biotechnology.  94 (2012)  3 - p. 625-636 , 2012
Link: https://doi.org/10.1007/..
 
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13

Growth kinetics, production, and characterization of extrac..:

Bettin, Fernanda ; da Rosa, Letícia Osório ; Montanari, Queli...
Process Biochemistry.  46 (2011)  3 - p. 758-764 , 2011
Link: https://doi.org/10.1016/..
 
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14

Effect of substrate concentration, pH, and temperature on t..:

Malvessi, Eloane ; Carra, Sabrina ; da Silveira, Mauricio Moura.
Biochemical Engineering Journal.  51 (2010)  1-2 - p. 1-6 , 2010
Link: https://doi.org/10.1016/..
 
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15

Glycine Betaine Enhances Growth of Nitrogen-Fixing Bacteria..:

Boniolo, Fabrízio Siqueira ; Rodrigues, Raphael Cardoso ; Delatorre, Edson Oliveira...
Current Microbiology.  59 (2009)  6 - p. 593-599 , 2009
Link: https://doi.org/10.1007/..
 
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