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de Brito, Edy Sousa
261  Ergebnisse:
Personensuche X
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1

A water-based ultrasound-assisted extraction system to obta..:

Benvenutti, Laís ; Rovaris, Beatriz Cesa ; Cesca, Karina...
Food Chemistry Advances.  4 (2024)  - p. 100704 , 2024
Link: https://doi.org/10.1016/..
 
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2

Valorizing cashew nutshell residue for sustainable lignocel..:

de Paiva, Evanice Medeiros ; Mattos, Adriano Lincoln Albuquerque ; da Silva, Gisele Silvestre...
Industrial Crops and Products.  212 (2024)  - p. 118379 , 2024
Link: https://doi.org/10.1016/..
 
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3

Comparison of α and β-acid isomerization in hops and beer u..:

do Nascimento, Francisco Mateus Gomes ; Trevisan, Maria Teresa Salles ; Neto, Manoel Lourenço Alves...
Food Chemistry.  455 (2024)  - p. 139879 , 2024
Link: https://doi.org/10.1016/..
 
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4

Pyrolysis of cashew nutshell residues for bioenergy and ren..:

de Paiva, Evanice Medeiros ; Mattos, Adriano Lincoln Albuquerque ; da Silva, Jean Constantino Gomes...
Journal of Analytical and Applied Pyrolysis.  177 (2024)  - p. 106303 , 2024
Link: https://doi.org/10.1016/..
 
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5

Aqueous two‐phase anthocyanins partitioning from açai – lab..:

de Abreu Siqueira, Ana Cristina ; Leite, Kennedy Moreira ; Braga, Anna Rafaela Cavalcante...
International Journal of Food Science & Technology.  58 (2023)  10 - p. 5269-5274 , 2023
Link: https://doi.org/10.1111/..
 
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6

Microencapsulation of anthocyanins as natural dye extracted..:

Feitosa, Bruno Fonsêca ; Decker, Betina Louise Angioletti ; Brito, Edy Sousa de..
Food Chemistry.  424 (2023)  - p. 136361 , 2023
Link: https://doi.org/10.1016/..
 
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7

UPLC-QTOF-MS/MS-based metabolomic approach and gastroprotec..:

Santos, Flávia Almeida ; Viana, Ana Flávia Seraine Custódio ; Nunes, Paulo Iury Gomes...
Journal of Ethnopharmacology.  309 (2023)  - p. 116348 , 2023
Link: https://doi.org/10.1016/..
 
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8

Effect of Ball-Milling on Starch Crystalline Structure, Gel..:

de Oliveira Barros, Matheus ; Mattos, Adriano Lincoln Albuquerque ; de Almeida, Jessica Silva..
Foods.  12 (2023)  15 - p. 2924 , 2023
Link: https://doi.org/10.3390/..
 
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9

Validation of a Method for Anacardic Acid Quantification in..:

Oiram Filho, Francisco ; Mitri, Morgana Pereira ; Zocolo, Guilherme Julião..
Foods.  12 (2023)  14 - p. 2759 , 2023
Link: https://doi.org/10.3390/..
 
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10

Partial Purification of Anthocyanins (Brassica oleracea var..:

Guimarães, Darlyson Tavares ; Mendes, Liana Maria Ramos ; de Sousa Sabino, Luiz Bruno...
Adsorption Science & Technology.  2023 (2023)  - p. , 2023
Link: https://doi.org/10.1155/..
 
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11

Functional properties and chemical profile of aged carioca ..:

Bento, Juliana Aparecida Correia ; Ribeiro, Paulo Riceli Vasconcelos ; Bassinello, Priscila Zaczuk...
Ciência Rural.  53 (2023)  9 - p. , 2023
Link: https://doi.org/10.1590/..
 
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12

LC-MS Analysis and Antifungal Activity of Turnera subulata ..:

Andrade-Pinheiro, Jacqueline Cosmo ; Sobral de Souza, Celestina Elba ; Ribeiro, Daiany Alves...
Plants.  12 (2023)  2 - p. 415 , 2023
Link: https://doi.org/10.3390/..
 
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13

Sustainable Pickering Emulsions with Nanocellulose: Innovat..:

Morais, João Paulo Saraiva ; Rosa, Morsyleide de Freitas ; Brito, Edy Sousa de..
Foods.  12 (2023)  19 - p. 3599 , 2023
Link: https://doi.org/10.3390/..
 
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14

Valorization of tamarind seeds using high-pressure extracti..:

Martins, Camila Mota ; Guedes, Jhonyson Arruda Carvalho ; de Brito, Edy Sousa.
The Journal of Supercritical Fluids.  183 (2022)  - p. 105556 , 2022
Link: https://doi.org/10.1016/..
 
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15

Could the production region influence the quality and antio..:

Almeida, Maria Lucilania Bezerra ; Moura, Carlos Farley Herbster ; Innecco, Renato..
Revista Colombiana de Ciencias Hortícolas.  16 (2022)  3 - p. , 2022
Link: https://doi.org/10.17584..
 
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