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de Freitas, Rilton A.
128  Ergebnisse:
Personensuche X
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1

(1 → 3),(1 → 6) and (1 → 3)-β-D-glucan physico-chemical fea..:

Zavadinack, Matheus ; Cantu-Jungles, Thaisa M. ; Abreu, Hellen...
Carbohydrate Polymers.  327 (2024)  - p. 121678 , 2024
Link: https://doi.org/10.1016/..
 
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2

Cellulose-Based Hydrogels for Therapeutic Carrier:

, In: Biomaterial-based Hydrogels,
Pires, Cassiano ; Igarashi, Leonardo Poletto ; de Freitas, Rilton A. - p. 89-113 , 2024
Link: https://doi.org/10.1007/..
 
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3

Chemical stability of Curcuma longa extract stored in hydro..:

Coelho, Ana Letícia Kincheski ; Muniz, Vitória R.G. F. ; Alberti, Aline...
Food Hydrocolloids.  146 (2024)  - p. 109166 , 2024
Link: https://doi.org/10.1016/..
 
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4

Optimized Chitosan-Based Nanoemulsion Improves Luteolin Rel..:

Diedrich, Camila ; Zittlau, Isabella C. ; Khalil, Najeh M....
Pharmaceutics.  15 (2023)  6 - p. 1592 , 2023
Link: https://doi.org/10.3390/..
 
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5

Rheological and microstructural characterisation of heat-in..:

Guedes, Paula V. ; de Freitas, Rilton A. ; Franco, Célia R. C..
Journal of Dairy Research.  89 (2022)  1 - p. 109-116 , 2022
Link: https://doi.org/10.1017/..
 
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6

Stabilization of amylopectin-pullulan water in water emulsi..:

Machado, João P.E. ; Capron, Isabelle ; de Freitas, Rilton A...
Food Hydrocolloids.  124 (2022)  - p. 107320 , 2022
Link: https://doi.org/10.1016/..
 
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7

MG-Pe: A Novel Galectin-3 Ligand with Antimelanoma Properti..:

Biscaia, Stellee M. P. ; Pires, Cassiano ; Lívero, Francislaine A. R....
International Journal of Molecular Sciences.  23 (2022)  14 - p. 7635 , 2022
Link: https://doi.org/10.3390/..
 
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8

Electrospinning of marine polysaccharides: Processing and c..:

Mejía Agüero, Luisa E. ; Saul, Cyro K. ; de Freitas, Rilton A...
Nanotechnology Reviews.  11 (2022)  1 - p. 3250-3280 , 2022
Link: https://doi.org/10.1515/..
 
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9

Development, characterization and antimicrobial activity of..:

Jacumazo, Joslaine ; de Carvalho, Mariana M. ; Parchen, Gabriela Pereira...
Carbohydrate Polymers.  230 (2020)  - p. 115562 , 2020
Link: https://doi.org/10.1016/..
 
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10

Effect of pH and protein particle shape on the stability of..:

Hazt, Bianca ; Bassani, Helen P. ; Elias-Machado, João P....
Food Hydrocolloids.  104 (2020)  - p. 105769 , 2020
Link: https://doi.org/10.1016/..
 
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11

Interaction of guar gum galactomannans with the anionic sur..:

de Seixas-Junior, Carlos H. ; de Carvalho, Mariana M. ; Jacumazo, Joslaine...
International Journal of Biological Macromolecules.  165 (2020)  - p. 713-721 , 2020
Link: https://doi.org/10.1016/..
 
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12

Conformational analysis of ulvans from Ulva fasciata and th..:

de Carvalho, Mariana M. ; Noseda, Miguel D. ; Dallagnol, Juliana C.C....
International Journal of Biological Macromolecules.  162 (2020)  - p. 599-608 , 2020
Link: https://doi.org/10.1016/..
 
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13

Simple and effective purification approach to dissociate mi..:

de Jesus, Liana Inara ; Smiderle, Fhernanda R. ; Cordeiro, Lucimara M.C....
Carbohydrate Polymers.  200 (2018)  - p. 353-360 , 2018
Link: https://doi.org/10.1016/..
 
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14

Effect of surface and porosity of biochar on water holding ..:

Batista, Estela M. C. C. ; Shultz, Juliana ; Matos, Tassya T. S....
Scientific Reports.  8 (2018)  1 - p. , 2018
Link: https://doi.org/10.1038/..
 
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15

Modification of ulvans via periodate-chlorite oxidation: Ch..:

de Carvalho, Mariana M. ; de Freitas, Rilton A. ; Ducatti, Diogo R.B....
Carbohydrate Polymers.  197 (2018)  - p. 631-640 , 2018
Link: https://doi.org/10.1016/..
 
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