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de Oliveira, Maria Elieidy Gomes
98  Ergebnisse:
Personensuche X
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1

Exploring the potential prebiotic effects of Opuntia dillen..:

de Sousa Rocha, Sara ; da Silva, Sabrina Radames Ferreira ; da Silva, Jaielison Yandro Pereira...
Journal of Functional Foods.  118 (2024)  - p. 106259 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effect of Lactiplantibacillus plantarum CNPC003 and milk pa..:

Costa, Camila Neves Meireles ; de Oliveira, Julia Mariano Caju ; Alves, Angela Matilde da Silva...
International Dairy Journal.  155 (2024)  - p. 105972 , 2024
Link: https://doi.org/10.1016/..
 
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3

Cereus jamacaru DC. (mandacaru) fruit as a source of lactic..:

de Vasconcelos Medeiros, Gracy Kelly Vieira ; Martins, Ana Cristina Silveira ; Vasconcelos, Mateus Gomes...
International Journal of Food Microbiology.  417 (2024)  - p. 110695 , 2024
Link: https://doi.org/10.1016/..
 
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4

Improving the physicochemical and sensory properties and vo..:

Viana, Márcia Gabrielle Silva ; Vasconcelos, Daniela Karla Medeiros ; Campos, Maria Isabel Ferreira...
International Dairy Journal.  157 (2024)  - p. 106011 , 2024
Link: https://doi.org/10.1016/..
 
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5

Exploring the Effects of Freeze-Dried Sourdoughs with Lacti..:

Santos, Joanderson Gama ; de Souza, Evandro Leite ; de Souza Couto, Marcus Vinícius...
Microorganisms.  12 (2024)  6 - p. 1199 , 2024
Link: https://doi.org/10.3390/..
 
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6

Spontaneous fermentation improves the physicochemical chara..:

de Oliveira, Sabrina Duarte ; de Souza, Evandro Leite ; Araújo, Caroliny Mesquita...
3 Biotech.  13 (2023)  9 - p. , 2023
Link: https://doi.org/10.1007/..
 
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7

Revealing the Potential Impacts of Nutraceuticals Formulate..:

da Silva, Jaielison Yandro Pereira ; do Nascimento, Heloísa Maria Almeida ; de Albuquerque, Thatyane Mariano Rodrigues...
Probiotics and Antimicrobial Proteins.  , 2023
Link: https://doi.org/10.1007/..
 
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8

Unrevealing the in vitro impacts of Cereus jacamaru DC. cla..:

Martins, Ana Cristina Silveira ; Medeiros, Gracy Kelly Vieira de Vasconcelos ; de Oliveira, Sônia Paula Alexandrino...
Food Research International.  174 (2023)  - p. 113658 , 2023
Link: https://doi.org/10.1016/..
 
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9

Contributors:

, In: Probiotics for Human Nutrition in Health and Disease,
Abriouel, Hikmate ; Almeida, Milena Evangelista ; Barbosa, Joana Cristina... - p. xi-xiv , 2022
Link: https://doi.org/10.1016/..
 
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10

Typical Brazilian cheeses: safety, mineral content and adeq..:

MESSIAS, Tayanna Bernardo Oliveira Nunes ; MAGNANI, Marciane ; PIMENTEL, Tatiana Colombo...
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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11

Autochthonous adjunct culture of Limosilactobacillus mucosa..:

de Morais, Jéssica Lima ; Garcia, Estefânia Fernandes ; Viera, Vanessa Bordin...
Journal of Dairy Science.  105 (2022)  3 - p. 1889-1899 , 2022
Link: https://doi.org/10.3168/..
 
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12

Pilosocereus gounellei (xique-xique) flour: Improving the n..:

Dantas, Dalyane Laís da Silva ; Viera, Vanessa Bordin ; Soares, Juliana Késsia Barbosa...
LWT.  158 (2022)  - p. 113165 , 2022
Link: https://doi.org/10.1016/..
 
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13

Probiotics and gut-brain axis modulation:

, In: Probiotics for Human Nutrition in Health and Disease,
de Oliveira, Maria Elieidy Gomes - p. 373-410 , 2022
Link: https://doi.org/10.1016/..
 
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14

Food Plants in the Caatinga:

, In: Local Food Plants of Brazil; Ethnobiology,
Araújo, Daline Fernandes de Souza ; de Oliveira, Maria Elieidy Gomes ; de Carvalho, Paloma Oliveira Antonino Assis... - p. 225-250 , 2021
Link: https://doi.org/10.1007/..
 
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15

Nutritional, physicochemical and sensorial acceptance of fu..:

Dourado Gomes Machado, Tamires Alcântara ; Pacheco, Maria Teresa Bertoldo ; do Egypto Queiroga, Rita de Cássia Ramos...
PLOS ONE.  16 (2021)  8 - p. e0255287 , 2021
Link: https://doi.org/10.1371/..
 
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