E-LIB Suche - Ergebnisse für: van Coillie, Els

1

Cultured meat and challenges ahead: A review on nutritional..:

Broucke, Keshia ; Van Pamel, Els ; Van Coillie, Els..
Meat Science. 195 (2023) - p. 109006 , 2023

Link: https://doi.org/10.1016/..

2

The impact of antibiotic residues on resistance patterns in..:

Huygens, Judith ; Rasschaert, Geertrui ; Cottyn, Bart...
Heliyon. 9 (2023) 5 - p. e16052 , 2023

Link: https://doi.org/10.1016/..

3

Impact of fertilization with pig or calf slurry on antibiot..:

Huygens, Judith ; Rasschaert, Geertrui ; Heyndrickx, Marc...
Science of The Total Environment. 822 (2022) - p. 153518 , 2022

Link: https://doi.org/10.1016/..

4

Transfer of Antibiotic Resistance Plasmid from Commensal E...:

Lambrecht, Ellen ; Van Coillie, Els ; Boon, Nico..
Life. 11 (2021) 3 - p. 192 , 2021

Link: https://doi.org/10.3390/..

5

Parkinson's disease patients' short chain fatty acids produ..:

Baert, Florence ; Matthys, Christophe ; Maselyne, Jarissa...
npj Parkinson's Disease. 7 (2021) 1 - p. , 2021

Link: https://doi.org/10.1038/..

6

Application of LC‐HRMS identified marker peptides in an LC‐..:

Verhegghe, Marijke ; De Block, Jan ; Heyndrickx, Marc...
International Journal of Dairy Technology. 74 (2020) 2 - p. 286-296 , 2020

Link: https://doi.org/10.1111/..

7

Longitudinal screening of antibiotic residues, antibiotic r..:

Van den Meersche, Tina ; Rasschaert, Geertrui ; Vanden Nest, Thijs...
Environmental Science and Pollution Research. 27 (2020) 22 - p. 28016-28029 , 2020

Link: https://doi.org/10.1007/..

8

Determination of the growth potential of Listeria monocytog..:

Gérard, Amaury ; El-Hajjaji, Soundous ; Van Coillie, Els...
Food Microbiology. 92 (2020) - p. 103582 , 2020

Link: https://doi.org/10.1016/..

9

Commensal E. coli rapidly transfer antibiotic resistance ge..:

Lambrecht, Ellen ; Van Coillie, Els ; Van Meervenne, Eva...
International Journal of Food Microbiology. 311 (2019) - p. 108357 , 2019

Link: https://doi.org/10.1016/..

10

Effects of ascorbic acid on patulin in aqueous solution and..:

El Hajj Assaf, Christelle ; De Clercq, Nikki ; Van Poucke, Christof...
Mycotoxin Research. 35 (2019) 4 - p. 341-351 , 2019

Link: https://doi.org/10.1007/..

11

Presence and fate of antibiotic residues, antibiotic resist..:

Van den Meersche, Tina ; Rasschaert, Geertrui ; Haesebrouck, Freddy...
Ecotoxicology and Environmental Safety. 175 (2019) - p. 29-38 , 2019

Link: https://doi.org/10.1016/..

12

Limited association between disinfectant use and either ant..:

Maertens, Helder ; De Reu, Koen ; Meyer, Evelyne..
BMC Veterinary Research. 15 (2019) 1 - p. , 2019

Link: https://doi.org/10.1186/..

13

The Biodiversity of the Microbiota Producing Heat-Resistant..:

Machado, Solimar G. ; Baglinière, François ; Marchand, Sophie...
Frontiers in Microbiology. 8 (2017) - p. , 2017

Link: https://doi.org/10.3389/..

14

Thermal humid treatment of walnuts as potential preventive ..:

De Clercq, Nikki ; Van Coillie, Els ; Horemans, Benjamin...
Food Control. 73 (2017) - p. 1144-1148 , 2017

Link: https://doi.org/10.1016/..

15

Identification and characterization of a heat-resistant pro..:

Machado, Solimar Gonçalves ; Heyndrickx, Marc ; De Block, Jan...
International Journal of Food Microbiology. 222 (2016) - p. 65-71 , 2016

Link: https://doi.org/10.1016/..