E-LIB Suche - Ergebnisse für: van de Ven, R A

1

214P Location matters: Oral cancer cells at the tumor invas..:

van de Ven, R. ; Wondergem, N.E. ; Ganzevles, S.H...
Immuno-Oncology and Technology. 16 (2022) - p. 100325 , 2022

Link: https://doi.org/10.1016/..

2

P-186 Neoadjuvant immune checkpoint inhibition in stage III..:

Wondergem, N.E. ; Miedema, I.H.C. ; van de Ven, R....
Oral Oncology. 118 (2021) - p. 4 , 2021

Link: https://doi.org/10.1016/..

3

Oncolytic adenovirus ORCA-010 increases the type 1 T cell s..:

López González, M ; van de Ven, R ; de Haan, H...
Clinical and Experimental Immunology. 201 (2020) 2 - p. 145-160 , 2020

Link: https://doi.org/10.1111/..

4

The combined effects of grain supplementation and tenderstr..:

Smith, M.A. ; Bush, R.D. ; van de Ven, R.J..
Meat Science. 125 (2017) - p. 53-60 , 2017

Link: https://doi.org/10.1016/..

5

The impact of gender and age on the nutritional parameters ..:

Smith, M.A. ; Bush, R.D. ; van de Ven, R.J....
Meat Science. 123 (2017) - p. 21-28 , 2017

Link: https://doi.org/10.1016/..

6

The effect of grain supplementation on alpaca ( Vicugna pac..:

Smith, M.A. ; Bush, R.D. ; van de Ven, R.J..
Small Ruminant Research. 147 (2017) - p. 25-31 , 2017

Link: https://doi.org/10.1016/..

7

Optimum number of technical replicates for the measurement ..:

Hoban, J.M. ; van de Ven, R.J. ; Hopkins, D.L.
Meat Science. 115 (2016) - p. 24-26 , 2016

Link: https://doi.org/10.1016/..

8

Effect of electrical stimulation and ageing period on alpac..:

Smith, M.A. ; Bush, R.D. ; van de Ven, R.J..
Meat Science. 111 (2016) - p. 38-46 , 2016

Link: https://doi.org/10.1016/..

9

Post‐weaning growth of beef heifers drenched with long‐ or ..:

Eppleston, J ; Watt, B ; van de Ven, R
Australian Veterinary Journal. 94 (2016) 9 - p. 341-346 , 2016

Link: https://doi.org/10.1111/..

10

Restraining FOXO3-dependent transcriptional BMF activation ..:

Hornsveld, M ; Tenhagen, M ; van de Ven, R A...
Cell Death & Differentiation. 23 (2016) 9 - p. 1483-1492 , 2016

Link: https://doi.org/10.1038/..

11

A comparison of technical replicate (cuts) effect on lamb W..:

Holman, B.W.B. ; Alvarenga, T.I.R.C. ; van de Ven, R.J..
Meat Science. 105 (2015) - p. 93-95 , 2015

Link: https://doi.org/10.1016/..

12

The impact of supplementing lambs with algae on growth, mea..:

Hopkins, D.L. ; Clayton, E.H. ; Lamb, T.A....
Meat Science. 98 (2014) 2 - p. 135-141 , 2014

Link: https://doi.org/10.1016/..

13

Comparison of rankings for lean meat based on results from ..:

Jay, N.P. ; van de Ven, R.J. ; Hopkins, D.L.
Meat Science. 98 (2014) 2 - p. 316-320 , 2014

Link: https://doi.org/10.1016/..

14

Predicting textural greasy wool handle – is it possible?:

Preston, J.W.V. ; Hatcher, S. ; van de Ven, R...
Journal of the Textile Institute. 104 (2013) 6 - p. 641-647 , 2013

Link: https://doi.org/10.1080/..

15

Towards Characterizing the "Immunoscore" in the Tumor Micro..:

Bell, R.B. ; Cheng, A. ; Moudgil, T....
Journal of Oral and Maxillofacial Surgery. 71 (2013) 9 - p. e8 , 2013

Link: https://doi.org/10.1016/..