E-LIB Suche - Ergebnisse für: von Wallbrunn, Christian

1

Characterization, regulation and genetic modification of th..:

Badura, Jennifer , 2023

Link: https://nbn-resolving.de..

2

The Influence of Pichia kluyveri Addition on the Aroma Prof..:

van Wyk, Niël ; Binder, Julia ; Ludszuweit, Marie...
Foods. 12 (2023) 10 - p. 1938 , 2023

Link: https://doi.org/10.3390/..

3

Exploring future applications of the apiculate yeastHanseni..:

van Wyk, Niël ; Badura, Jennifer ; von Wallbrunn, Christian.
Critical Reviews in Biotechnology. 44 (2023) 1 - p. 100-119 , 2023

Link: https://doi.org/10.1080/..

4

Aroma Profiles of Vitis vinifera L. cv. Gewürztraminer Must..:

Badura, Jennifer ; Kiene, Florian ; Brezina, Silvia...
Fermentation. 9 (2023) 2 - p. 109 , 2023

Link: https://doi.org/10.3390/..

5

Engineering a fermenting yeast able to produce the fragrant..:

Timmins, John ; van Wyk, Niel ; Kroukamp, Heinrich...
FEMS Yeast Research. 23 (2023) - p. , 2023

Link: https://doi.org/10.1093/..

6

Bioflavour 2022 - Biotechnology of Flavours, Fragrances, an..:

von Wallbrunn, Christian ; Buchhaupt, Markus ; Zorn, Holger
Journal of Agricultural and Food Chemistry. 71 (2023) 41 - p. 14947-14950 , 2023

Link: https://doi.org/10.1021/..

7

PCR-based gene targeting in Hanseniaspora uvarum:

Badura, Jennifer ; van Wyk, Niël ; Zimmer, Kerstin...
FEMS Yeast Research. 23 (2023) - p. , 2023

Link: https://doi.org/10.1093/..

8

Synthesis of Aroma Compounds as a Function of Different Nit..:

Badura, Jennifer ; Medić, Marko ; Wyk, Niël van...
Microorganisms. 11 (2022) 1 - p. 14 , 2022

Link: https://doi.org/10.3390/..

9

The film-forming Pichia spp. in a winemaker's toolbox: A si..:

Scansani, Stefano ; van Wyk, Niël ; Nader, Khalil Bou...
International Journal of Food Microbiology. 365 (2022) - p. 109549 , 2022

Link: https://doi.org/10.1016/..

10

The Use of Hanseniaspora occidentalis in a Sequential Must ..:

van Wyk, Niël ; Scansani, Stefano ; Beisert, Beata...
Applied Sciences. 12 (2022) 14 - p. 6919 , 2022

Link: https://doi.org/10.3390/..

11

Construction and Analysis of a Yeast for the Simultaneous R..:

Kiene, Florian ; Pretorius, Isak S. ; Rauhut, Doris..
Journal of Agricultural and Food Chemistry. 69 (2021) 40 - p. 11919-11925 , 2021

Link: https://doi.org/10.1021/..

12

Development of Genetic Modification Tools for Hanseniaspora..:

Badura, Jennifer ; van Wyk, Niël ; Brezina, Silvia...
International Journal of Molecular Sciences. 22 (2021) 4 - p. 1943 , 2021

Link: https://doi.org/10.3390/..

13

Microbial Degradation of 2‐Methylisoborneol in Forest Soil*:

Drummond, Laura ; von Wallbrunn, Christian ; Buchhaupt, Markus
Chemistry & Biodiversity. 19 (2021) 2 - p. , 2021

Link: https://doi.org/10.1002/..

14

Effect of Isomixing on Grape Must Fermentations of ATF1–Ove..:

van Wyk, Niël ; Michling, Florian ; Bergamo, Dennis...
Foods. 9 (2020) 6 - p. 717 , 2020

Link: https://doi.org/10.3390/..

15

Assessing the Oenological Potential of Nakazawaea ishiwadae..:

van Wyk, Niel ; Pretorius, Isak S. ; von Wallbrunn, Christian
Fermentation. 6 (2020) 2 - p. 49 , 2020

Link: https://doi.org/10.3390/..