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Lerma-García, María Jesús
130
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1
Use of polyphenolic fingerprints established by comprehensi..:
Vergara-Barberán, María
;
Lerma-García, María Jesús
;
Simó-Alfonso, Ernesto Francisco
.
Journal of Chromatography A. 1705 (2023) - p. 464138 , 2023
Link:
https://doi.org/10.1016/..
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2
Aptamer-functionalized magnetic supports for sample prepara..:
Piqueras-García, Natalia
;
Vergara-Barberán, María
;
Lerma-García, María Jesús
.
Advances in Sample Preparation. 7 (2023) - p. 100083 , 2023
Link:
https://doi.org/10.1016/..
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3
Galactose-functionalized methacrylate polymers as affinity ..:
Vergara-Barberán, María
;
Lerma-García, María Jesús
;
Simó-Alfonso, Ernesto Francisco
.
Analytica Chimica Acta. 1255 (2023) - p. 341142 , 2023
Link:
https://doi.org/10.1016/..
?
4
Skin absorption of inorganic nanoparticles and their toxici..:
Saweres-Argüelles, Clara
;
Ramírez-Novillo, Icíar
;
Vergara-Barberán, María
...
European Journal of Pharmaceutics and Biopharmaceutics. 182 (2023) - p. 128-140 , 2023
Link:
https://doi.org/10.1016/..
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5
Reticular framework materials in miniaturized and emerging ..:
Martínez-Pérez-Cejuela, Héctor
;
Carrasco-Correa, Enrique Javier
;
Moga, Ancuta
...
Journal of Chromatography A. 1673 (2022) - p. 463092 , 2022
Link:
https://doi.org/10.1016/..
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6
Automatic and non-targeted analysis of the volatile profile..:
Quelal-Vásconez, Maribel Alexandra
;
Macchioni, Riccardo
;
Livi, Greta
...
Food Chemistry. 389 (2022) - p. 133074 , 2022
Link:
https://doi.org/10.1016/..
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7
Selection and characterization of DNA aptamers for highly s..:
Vergara-Barberán, María
;
Lerma-García, María Jesús
;
Simó-Alfonso, Ernesto F.
...
Analytica Chimica Acta. 1192 (2022) - p. 339334 , 2022
Link:
https://doi.org/10.1016/..
?
8
Recent advances in aptamer-based miniaturized extraction ap..:
Vergara-Barberán, María
;
Lerma-García, María Jesús
;
Moga, Ancuta
...
TrAC Trends in Analytical Chemistry. 138 (2021) - p. 116230 , 2021
Link:
https://doi.org/10.1016/..
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9
Boronate affinity sorbents based on thiol-functionalized po..:
Mompó-Roselló, Óscar
;
Vergara-Barberán, María
;
Lerma-García, María Jesús
..
Microchemical Journal. 164 (2021) - p. 106018 , 2021
Link:
https://doi.org/10.1016/..
?
10
Poly(ethylene glycol) diacrylate-based solid-phase extracti..:
Moga, Ancuta
;
Vergara-Barberán, María
;
Lerma-García, María Jesús
..
Microchemical Journal. 157 (2020) - p. 104931 , 2020
Link:
https://doi.org/10.1016/..
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11
Changes in methylxanthines and flavanols during cocoa powde..:
Quelal-Vásconez, Maribel Alexandra
;
Lerma-García, María Jesús
;
Pérez-Esteve, Édgar
...
LWT. 117 (2020) - p. 108598 , 2020
Link:
https://doi.org/10.1016/..
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12
Discrimination of intact almonds according to their bittern..:
Cortés, Victoria
;
Talens, Pau
;
Barat, José Manuel
.
Postharvest Biology and Technology. 148 (2019) - p. 236-241 , 2019
Link:
https://doi.org/10.1016/..
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13
Fast detection of cocoa shell in cocoa powders by near infr..:
Quelal-Vásconez, Maribel Alexandra
;
Lerma-García, María Jesús
;
Pérez-Esteve, Édgar
...
Food Control. 99 (2019) - p. 68-72 , 2019
Link:
https://doi.org/10.1016/..
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14
Current trends in affinity-based monoliths in microextracti..:
Vergara-Barberán, María
;
Carrasco-Correa, Enrique Javier
;
Lerma-García, María Jesús
..
Analytica Chimica Acta. 1084 (2019) - p. 1-20 , 2019
Link:
https://doi.org/10.1016/..
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15
Presence of palm oil in foodstuffs: consumers' perception:
Guadalupe, Grobert A.
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Lerma-García, María Jesús
;
Fuentes, Ana
...
British Food Journal. 121 (2019) 9 - p. 2148-2162 , 2019
Link:
https://doi.org/10.1108/..
1-15