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Berthoud, Hélène
77
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Online (77)
Mediatypes
Articles (Online) (25)
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1
Bioprospecting of a Metschnikowia pulcherrima Indigenous St..:
Sizzano, Federico
;
Blackford, Marie
;
Berthoud, Hélène
...
Foods. 12 (2023) 24 - p. 4485 , 2023
Link:
https://doi.org/10.3390/..
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2
High-throughput qPCR and 16S rRNA gene amplicon sequencing ..:
Dreier, Matthias
;
Meola, Marco
;
Berthoud, Hélène
...
BMC Microbiology. 22 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1186/..
?
3
Cadaverine, putrescine, and histamine formation of Morganel..:
Ryser, Lorenz Timo
;
Arias-Roth, Emmanuelle
;
Berthoud, Hélène
...
International Dairy Journal. 129 (2022) - p. 105362 , 2022
Link:
https://doi.org/10.1016/..
?
4
Influence of the inoculum level of Lactobacillus parabuchne..:
Wechsler, Daniel
;
Irmler, Stefan
;
Berthoud, Hélène
...
International Dairy Journal. 113 (2021) - p. 104883 , 2021
Link:
https://doi.org/10.1016/..
?
5
Functional strain redundancy and persistent phage infection..:
Somerville, Vincent
;
Berthoud, Hélène
;
Schmidt, Remo S
...
The ISME Journal. 16 (2021) 2 - p. 388-399 , 2021
Link:
https://doi.org/10.1038/..
?
6
Higher microbial diversity in raw than in pasteurized milk ..:
Egger, Lotti
;
Ménard, Olivia
;
Abbühl, Lychou
...
Food Chemistry. 340 (2021) - p. 128154 , 2021
Link:
https://doi.org/10.1016/..
?
7
Antimicrobial Susceptibility of Lactobacillus delbrueckii s..:
Shani, Noam
;
Oberhaensli, Simone
;
Berthoud, Hélène
..
Foods. 10 (2021) 12 - p. 3145 , 2021
Link:
https://doi.org/10.3390/..
?
8
Evaluation of a new culture medium for the enumeration and ..:
Shani, Noam
;
Isolini, Dino
;
Marzohl, Daniel
.
Food Microbiology. 95 (2021) - p. 103672 , 2021
Link:
https://doi.org/10.1016/..
?
9
SpeciesPrimer: a bioinformatics pipeline dedicated to the d..:
Dreier, Matthias
;
Berthoud, Hélène
;
Shani, Noam
..
PeerJ. 8 (2020) - p. e8544 , 2020
Link:
https://doi.org/10.7717/..
?
10
DAIRYdb: a manually curated reference database for improved..:
Meola, Marco
;
Rifa, Etienne
;
Shani, Noam
...
BMC Genomics. 20 (2019) 1 - p. , 2019
Link:
https://doi.org/10.1186/..
?
11
Prevalence and diversity of histamine-forming Lactobacillus..:
Ascone, Patrizia
;
Maurer, Jürg
;
Haldemann, John
...
International Dairy Journal. 70 (2017) - p. 26-33 , 2017
Link:
https://doi.org/10.1016/..
?
12
Development of new methods for the quantitative detection a..:
Berthoud, Hélène
;
Wüthrich, Daniel
;
Bruggmann, Rémy
...
International Dairy Journal. 70 (2017) - p. 65-71 , 2017
Link:
https://doi.org/10.1016/..
?
13
Detection and enumeration of Lactobacillus helveticus in da..:
Moser, Aline
;
Berthoud, Hélène
;
Eugster, Elisabeth
..
International Dairy Journal. 68 (2017) - p. 52-59 , 2017
Link:
https://doi.org/10.1016/..
?
14
Cysteine biosynthesis inLactobacillus casei: identification..:
Bogicevic, Biljana
;
Berthoud, Hélène
;
Portmann, Reto
...
FEMS Microbiology Letters. 363 (2016) 4 - p. fnw012 , 2016
Link:
https://doi.org/10.1093/..
?
15
Genomic approach to studying nutritional requirements of Cl..:
Storari, Michelangelo
;
Kulli, Sandra
;
Wüthrich, Daniel
...
Food Microbiology. 59 (2016) - p. 213-223 , 2016
Link:
https://doi.org/10.1016/..
1-15