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Castro-Mayorga, J.L.
151
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Online (151)
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E-Books (1)
Articles (Online) (47)
Bookchapter (Online) (10)
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?
1
Novel coatings to improve the performance of multilayer bio..:
, In:
Handbook of Modern Coating Technologies
,
Fabra, M.J.
;
Castro-Mayorga, J.L.
;
Gómez-Mascaraque, L.G.
. - p. 259-280 , 2021
Link:
https://doi.org/10.1016/..
?
2
List of contributors:
, In:
Handbook of Modern Coating Technologies
,
Alejo, T.
;
Bastos, A.C.
;
Batako, A.D.
... - p. xiii-xvii , 2021
Link:
https://doi.org/10.1016/..
?
3
Effective Gold Biosorption by Electrospun and Electrospraye..:
Páez-Vélez, Carolina
;
Castro-Mayorga, J.
;
Dussán, Jenny
Nanomaterials. 10 (2020) 3 - p. 408 , 2020
Link:
https://doi.org/10.3390/..
?
4
List of Contributors:
, In:
Nanotoxicity
,
Abdelhamid, Hani Nasser
;
Al-Hashem, Abdulhameed
;
Arserim-Uçar, Dılhun Keriman
... - p. ix-xii , 2020
Link:
https://doi.org/10.1016/..
?
5
Applications of nanotechnology in agry-food productions:
, In:
Nanotoxicity
,
Castro-Mayorga, J.L.
;
Cabrera-Villamizar, L.
;
Balcucho-Escalante, J.
.. - p. 319-340 , 2020
Link:
https://doi.org/10.1016/..
?
6
Biosynthesis of silver nanoparticles and polyhydroxybutyrat..:
Castro-Mayorga, J.L.
;
Freitas, F.
;
Reis, M.A.M.
..
International Journal of Biological Macromolecules. 108 (2018) - p. 426-435 , 2018
Link:
https://doi.org/10.1016/..
?
7
High throughput electro-hydrodynamic processing in food enc..:
Echegoyen, Y.
;
Fabra, M.J.
;
Castro-Mayorga, J.L.
..
Trends in Food Science & Technology. 60 (2017) - p. 71-79 , 2017
Link:
https://doi.org/10.1016/..
?
8
The impact of zinc oxide particle morphology as an antimicr..:
Castro-Mayorga, J.L.
;
Fabra, M.J.
;
Pourrahimi, A.M.
..
Food and Bioproducts Processing. 101 (2017) - p. 32-44 , 2017
Link:
https://doi.org/10.1016/..
?
9
Antiviral properties of silver nanoparticles against norovi..:
Castro-Mayorga, J.L.
;
Randazzo, W.
;
Fabra, M.J.
...
LWT - Food Science and Technology. 79 (2017) - p. 503-510 , 2017
Link:
https://doi.org/10.1016/..
?
10
Contributors:
, In:
Antimicrobial Food Packaging
,
Achi, S.
;
Adley, C.C.
;
Alessandro, M.
... - p. xvii-xx , 2016
Link:
https://doi.org/10.1016/..
?
11
Stabilized nanosilver based antimicrobial poly(3-hydroxybut..:
Castro-Mayorga, J.L.
;
Fabra, M.J.
;
Lagaron, J.M.
Innovative Food Science & Emerging Technologies. 33 (2016) - p. 524-533 , 2016
Link:
https://doi.org/10.1016/..
?
12
Silver-Based Antibacterial and Virucide Biopolymers:
, In:
Antimicrobial Food Packaging
,
Castro-Mayorga, J.L.
;
Martínez-Abad, A.
;
Fabra, M.F.
... - p. 407-416 , 2016
Link:
https://doi.org/10.1016/..
?
13
Efficacy of Cinnamaldehyde Against Enteric Viruses and Its ..:
Fabra, M. J.
;
Castro-Mayorga, J. L.
;
Randazzo, W.
...
Food and Environmental Virology. 8 (2016) 2 - p. 125-132 , 2016
Link:
https://doi.org/10.1007/..
?
14
Stabilization of antimicrobial silver nanoparticles by a po..:
Castro-Mayorga, J.L.
;
Martínez-Abad, A.
;
Fabra, M.J.
...
International Journal of Biological Macromolecules. 71 (2014) - p. 103-110 , 2014
Link:
https://doi.org/10.1016/..
?
15
Constrained Dynamic Matrix Control under International Elec..:
Bustos-Pulluquitin, Sergio
;
Caiza, Gustavo
;
Llumitasig-Galarza, Mayra
...
Sensors. 23 (2023) 15 - p. 6919 , 2023
Link:
https://doi.org/10.3390/..
1-15