I agree that this site is using cookies. You can find further informations here.
X
Figueirêdo, Rossana Maria Feitosa de
157  results:
english X
Search for persons X
?
1

Processing of Maranhão mango peels by convective drying and..:

Albuquerque, Juliana Cruz ; de Figueirêdo, Rossana Maria Feitosa ; de Melo Queiroz, Alexandre José...
Journal of Food Measurement and Characterization.  , 2024
Link: https://doi.org/10.1007/..
 
?
2

Enhancing mangosteen peel drying: Impact of ethanol pre-tre..:

Silva, Eugênia Telis de Vilela ; Queiroz, Alexandre José Melo de ; Figueirêdo, Rossana Maria Feitosa de...
LWT.  198 (2024)  - p. 115981 , 2024
Link: https://doi.org/10.1016/..
 
?
3

Effects of controlled germination of oilseeds and starchy s..:

Gregório, Mailson Gonçalves ; de Melo Queiroz, Alexandre José ; de Figueiredo, Rossana Maria Feitosa...
Journal of Food Measurement and Characterization.  , 2024
Link: https://doi.org/10.1007/..
 
?
4

Blanching applied in enzymatic inactivation and its influen..:

Moura, Henrique Valentim ; de Figueirêdo, Rossana Maria Feitosa ; Queiroz, Alexandre José de Melo...
Journal of Food Measurement and Characterization.  18 (2024)  4 - p. 2894-2902 , 2024
Link: https://doi.org/10.1007/..
 
?
5

Improving preservation of bioactive compounds in mangosteen..:

Silva, Eugênia Telis de Vilela ; Queiroz, Alexandre José Melo de ; Figueirêdo, Rossana Maria Feitosa de...
Food Bioscience.  61 (2024)  - p. 104521 , 2024
Link: https://doi.org/10.1016/..
 
?
6

Maltodextrin as a Drying Adjuvant in the Lyophilization of ..:

Paiva, Yaroslávia Ferreira ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
Molecules.  28 (2023)  18 - p. 6596 , 2023
Link: https://doi.org/10.3390/..
 
?
7

Effect of drying temperature on antioxidant activity, pheno..:

Wanderley, Roberta de Oliveira Sousa ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
LWT.  189 (2023)  - p. 115514 , 2023
Link: https://doi.org/10.1016/..
 
?
8

Optimization of Extraction Method of Anthocyanins from Red ..:

Araújo, Auryclennedy Calou de ; Gomes, Josivanda Palmeira ; Silva, Francilânia Batista da...
Molecules.  28 (2023)  8 - p. 3549 , 2023
Link: https://doi.org/10.3390/..
 
?
9

Extraction of chia and okra mucilages: physicochemical char..:

Santos, Francislaine Suelia dos ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
Journal of Food Measurement and Characterization.  17 (2023)  6 - p. 6452-6468 , 2023
Link: https://doi.org/10.1007/..
 
?
10

Myrtle (Eugenia gracillima Kiaersk.) as a fermented alcohol..:

Feitosa, Bruno Fonsêca ; Feitosa, Regilane Marques ; Oliveira, Emanuel Neto Alves de...
Food Bioscience.  54 (2023)  - p. 102830 , 2023
Link: https://doi.org/10.1016/..
 
?
11

Production and Quality of West Indian Cherry (Malpighia ema..:

Silva Filho, Antonio Manoel da ; Gheyi, Hans Raj ; Melo, Alberto Soares de...
Horticulturae.  9 (2023)  6 - p. 649 , 2023
Link: https://doi.org/10.3390/..
 
?
12

Use of Inverse Method to Determine Thermophysical Propertie..:

da Silva, Wilton Pereira ; Souto, Leidjane Matos de ; Ferreira, João Paulo de Lima...
Foods.  12 (2023)  10 - p. 2084 , 2023
Link: https://doi.org/10.3390/..
 
?
13

Thermophysical properties of cassava during its cooling: Ex..:

da Silva, Wilton Pereira ; de Souto, Leidjane Matos ; da Silva e Silva, Cleide Maria Diniz Pereira..
Journal of Food Process Engineering.  46 (2023)  3 - p. , 2023
Link: https://doi.org/10.1111/..
 
?
14

Smelling Peppers and Pout Submitted to Convective Drying: M..:

Moura, Rodrigo Leite ; Figueirêdo, Rossana Maria Feitosa de ; Queiroz, Alexandre José de Melo...
Foods.  12 (2023)  11 - p. 2106 , 2023
Link: https://doi.org/10.3390/..
 
?
15

Physical, chemical, and thermal properties of chia and okra..:

Santos, Francislaine Suelia dos ; Figueirêdo, Rossana Maria Feitosa de ; de Melo Queiroz, Alexandre José...
Journal of Thermal Analysis and Calorimetry.  148 (2023)  14 - p. 7463-7475 , 2023
Link: https://doi.org/10.1007/..
 
1-15