E-LIB Suche - Ergebnisse für: Hendriks, Sheryl L.

1

Healthy Diet: A Definition for the United Nations Food Syst..:

, In: Science and Innovations for Food Systems Transformation,

Neufeld, Lynnette M. ; Hendriks, Sheryl ; Hugas, Marta - p. 21-30 , 2023

Link: https://doi.org/10.1007/..

2

The True Cost of Food: A Preliminary Assessment:

, In: Science and Innovations for Food Systems Transformation,

Hendriks, Sheryl ; de Groot Ruiz, Adrian ; Acosta, Mario Herrero... - p. 581-601 , 2023

Link: https://doi.org/10.1007/..

3

Beyond the Food Systems Summit: Linking Recommendations to ..:

Kennedy, Eileen T. ; Torero, Maximo A. ; Mozaffarian, Dariush...
Current Developments in Nutrition. 7 (2023) 5 - p. 100028 , 2023

Link: https://doi.org/10.1016/..

4

The effects of outdated data and outliers on Kenya's 2019 G..:

Atieno, Prisca ; Hendriks, Sheryl L
CABI Agriculture and Bioscience. 4 (2023) 1 - p. , 2023

Link: https://doi.org/10.1186/..

5

Full‐cost accounting and redefining the cost of food: Impli..:

von Braun, Joachim ; Hendriks, Sheryl L.
Agricultural Economics. 54 (2023) 4 - p. 451-454 , 2023

Link: https://doi.org/10.1111/..

6

Policy Options for Food System Transformation in Africa and..:

, In: Science and Innovations for Food Systems Transformation,

Badiane, Ousmane ; Hendriks, Sheryl L. ; Glatzel, Katrin... - p. 713-735 , 2023

Link: https://doi.org/10.1007/..

7

Ensuring Access to Safe and Nutritious Food for All Through..:

, In: Science and Innovations for Food Systems Transformation,

Hendriks, Sheryl ; Soussana, Jean-François ; Cole, Martin.. - p. 31-58 , 2023

Link: https://doi.org/10.1007/..

8

The Cost and Affordability of Preparing a Basic Meal Around..:

, In: Science and Innovations for Food Systems Transformation,

Masters, William A. ; Martinez, Elena M. ; Greb, Friederike.. - p. 603-623 , 2023

Link: https://doi.org/10.1007/..

9

A new convergent science framework for food system sustaina..:

Sixt, Gregory N. ; Hauser, Michael ; Blackstone, Nicole Tichenor...
Food and Energy Security. 11 (2022) 4 - p. , 2022

Link: https://doi.org/10.1002/..

10

Sustainable small-scale fisheries can help people and the p..:

Hendriks, Sheryl L.
Nature. 606 (2022) 7915 - p. 650-652 , 2022

Link: https://doi.org/10.1038/..

11

Global environmental climate change, covid-19, and conflict..:

Hendriks, Sheryl L ; Montgomery, Hugh ; Benton, Tim...
BMJ. , 2022

Link: https://doi.org/10.1136/..

12

Public agriculture investment and food security in ECOWAS:

Kamenya, Madalitso A. ; Hendriks, Sheryl L. ; Gandidzanwa, Colleta..
Food Policy. 113 (2022) - p. 102349 , 2022

Link: https://doi.org/10.1016/..

13

Corrigendum to "Viewpoint: Rigorous monitoring is necessary..:

Fanzo, Jessica ; Haddad, Lawrence ; Schneider, Kate R....
Food Policy. 107 (2022) - p. 102233 , 2022

Link: https://doi.org/10.1016/..

14

The effect of smallholder land tenure on child malnutrition..:

Ibrahim, Kobe H. ; Hendriks, Sheryl L. ; Schönfeldt, Hettie
Land Use Policy. 119 (2022) - p. 106214 , 2022

Link: https://doi.org/10.1016/..

15

Viewpoint: Rigorous monitoring is necessary to guide food s..:

Fanzo, Jessica ; Haddad, Lawrence ; Schneider, Kate R....
Food Policy. 104 (2021) - p. 102163 , 2021

Link: https://doi.org/10.1016/..