Nakamura, Ayaka
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6

Differences in the microbiome composition of the traditiona..:

Ogura, Hikaru ; Okamoto, Nanase ; Nakamura, Ayaka..
International Journal of Gastronomy and Food Science.  37 (2024)  - p. 100971 , 2024
 
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8

Comparison of antimicrobial resistance between the type str..:

Fujii, Akitoshi ; Kuda, Takashi ; Nakamura, Ayaka.
International Journal of Dairy Technology.  76 (2023)  4 - p. 920-926 , 2023
 
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11

Variable DC Voltage Threshold-Based Control Considering Eme..:

, In: 2023 IEEE PES Innovative Smart Grid Technologies Latin America (ISGT-LA),
Nakamura, Ayaka ; Hara, Ryoichi ; Kita, Hiroyuki - p. 175-179 , 2023
 
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13

The effect of Sichuan pepper on gut microbiota in mice fed ..:

Xia, Yumeng ; Kuda, Takashi ; Yamamoto, Mahiro...
Applied Microbiology and Biotechnology.  107 (2023)  7-8 - p. 2627-2638 , 2023
 
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14

Effect of Lactiplantibacillus plantarum fermentation on the..:

Takamiya, Daiki ; Takahashi, Hajime ; Nakamura, Ayaka..
Biocatalysis and Agricultural Biotechnology.  47 (2023)  - p. 102610 , 2023
 
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15

Ecklonia cava subsp. kurome and E. cava subsp. stolonifera ..:

Fujita, Sae ; Lee, Gayang ; Takahashi, Hajime...
Journal of Applied Phycology.  35 (2023)  3 - p. 1365-1375 , 2023
 
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