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Pirrone, Antonino
36
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Online (36)
Mediatypes
Articles (Online) (21)
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1
Enhancing the quality and safety of Nocellara del Belice gr..:
Alfonzo, Antonio
;
Alongi, Davide
;
Prestianni, Rosario
...
Food Microbiology. 120 (2024) - p. 104477 , 2024
Link:
https://doi.org/10.1016/..
?
2
Impact of two new non-conventional yeasts, Candida oleophil..:
Francesca, Nicola
;
Naselli, Vincenzo
;
Prestianni, Rosario
...
Food Bioscience. 57 (2024) - p. 103500 , 2024
Link:
https://doi.org/10.1016/..
?
3
Co-inoculation approach combining lactic acid bacteria and ..:
Alongi, Davide
;
Pirrone, Antonino
;
Naselli, Vincenzo
...
Food Bioscience. 61 (2024) - p. 104816 , 2024
Link:
https://doi.org/10.1016/..
?
4
The use of a specific glutathione-rich inactivated yeast to..:
Viola, Enrico
;
Naselli, Vincenzo
;
Prestianni, Rosario
...
Food Bioscience. 61 (2024) - p. 104656 , 2024
Link:
https://doi.org/10.1016/..
?
5
Maiorca wheat malt: A comprehensive analysis of physicochem..:
Gugino, Ignazio Maria
;
Alfeo, Vincenzo
;
Ashkezary, Mansour Rabie
...
Food Chemistry. 435 (2024) - p. 137517 , 2024
Link:
https://doi.org/10.1016/..
?
6
Technological affinity index for interaction between lactic..:
Naselli, Vincenzo
;
Pirrone, Antonino
;
Viola, Enrico
...
Food Chemistry. , 2024
Link:
https://doi.org/10.1016/..
?
7
Oenological Capabilities of Yeasts Isolated from High-Sugar..:
Craparo, Valentina
;
Viola, Enrico
;
Vella, Azzurra
...
Beverages. 10 (2024) 3 - p. 48 , 2024
Link:
https://doi.org/10.3390/..
?
8
Application of technological protocols on an industrial sca..:
Alfonzo, Antonio
;
Craparo, Valentina
;
Prestianni, Rosario
...
Applied Food Research. 3 (2023) 2 - p. 100349 , 2023
Link:
https://doi.org/10.1016/..
?
9
A novel microbiological approach to impact the aromatic com..:
Francesca, Nicola
;
Pirrone, Antonino
;
Gugino, Ignazio
...
Food Bioscience. 55 (2023) - p. 103011 , 2023
Link:
https://doi.org/10.1016/..
?
10
Technological and Organoleptic Parameters of Craft Beer For..:
Cirlincione, Fortunato
;
Pirrone, Antonino
;
Gugino, Ignazio Maria
...
Journal of Fungi. 9 (2023) 10 - p. 1000 , 2023
Link:
https://doi.org/10.3390/..
?
11
Reduction of Pericarp Browning and Microbial Spoilage on Li..:
Passafiume, Roberta
;
Roppolo, Pasquale
;
Tinebra, Ilenia
...
Horticulturae. 9 (2023) 6 - p. 651 , 2023
Link:
https://doi.org/10.3390/..
?
12
Influence of indigenous Hanseniaspora uvarum and Saccharomy..:
Pirrone, Antonino
;
Prestianni, Rosario
;
Naselli, Vincenzo
...
International Journal of Food Microbiology. 379 (2022) - p. 109868 , 2022
Link:
https://doi.org/10.1016/..
?
13
Effects of Tray-Drying on the Physicochemical, Microbiologi..:
Tinebra, Ilenia
;
Passafiume, Roberta
;
Scuderi, Dario
...
Agronomy. 12 (2022) 2 - p. 540 , 2022
Link:
https://doi.org/10.3390/..
?
14
Use of sequentially inoculation of Saccharomyces cerevisiae..:
Prestianni, Rosario
;
Matraxia, Michele
;
Naselli, Vincenzo
...
Food Microbiology. 107 (2022) - p. 104064 , 2022
Link:
https://doi.org/10.1016/..
?
15
Maiorca wheat malt: A comprehensive analysis of physicochem..:
Gugino, Ignazio Maria
;
Alfeo, Vincenzo
;
Ashkezary, Mansour Rabie
...
info:eu-repo/semantics/altIdentifier/pmid/37748254. , 2024
Link:
https://hdl.handle.net/1..
1-15