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1

More Adult Women than Men at High Cardiometabolic Risk Repo..:

Oncina-Cánovas, Alejandro ; Compañ-Gabucio, Laura ; Vioque, Jesús...
Nutrients.  16 (2024)  13 - p. 2000 , 2024
Link: https://doi.org/10.3390/..
 
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2

Effect of an Intensive Lifestyle Intervention on Circulatin..:

Li, Linzi ; Alonso, Alvaro ; Romaguera, Dora...
Journal of Clinical Medicine.  13 (2024)  7 - p. 2132 , 2024
Link: https://doi.org/10.3390/..
 
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3

Maternal Seafood Consumption during Pregnancy and Cardiovas..:

Pinar-Martí, Ariadna ; Fernández-Barrés, Sílvia ; Lázaro, Iolanda...
Nutrients.  16 (2024)  7 - p. 974 , 2024
Link: https://doi.org/10.3390/..
 
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4

Associations of Alcohol Consumption With Left Atrial Morpho..:

Alam, Aniqa B. ; Toledo‐Atucha, Estefania ; Romaguera, Dora...
Journal of the American Heart Association.  13 (2024)  7 - p. , 2024
Link: https://doi.org/10.1161/..
 
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5

Dietary intake of Perfluorooctanesulfonic acid (PFOS) and g..:

Khoury, Nadine ; Ángeles Martínez, María ; Nishi, Stephanie K....
Environment International.  186 (2024)  - p. 108565 , 2024
Link: https://doi.org/10.1016/..
 
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6

Effect of a nutritional intervention based on an energy-red..:

Álvarez-Álvarez, Laura ; Rubín-García, María ; Vitelli-Storelli, Facundo...
Science of The Total Environment.  928 (2024)  - p. 172610 , 2024
Link: https://doi.org/10.1016/..
 
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7

Validation of the Nutri S-can, A New Tool That Measures Adh..:

Chaplin, Alice ; Nafria, Mar ; Sesé, Albert...
Current Developments in Nutrition.  8 (2024)  - p. 102556 , 2024
Link: https://doi.org/10.1016/..
 
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8

Effect of walnut consumption on neuropsychological developm..:

Pinar-Martí, Ariadna ; Gignac, Florence ; Fernández-Barrés, Silvia...
eClinicalMedicine.  59 (2023)  - p. 101954 , 2023
Link: https://doi.org/10.1016/..
 
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9

Lifestyles, Left Atrial Structure and Function, and Cogniti..:

Gonzalez Casanova, Ines ; Alonso-Gómez, Ángel M. ; Romaguera, Dora...
Journal of Clinical Medicine.  12 (2023)  18 - p. 6066 , 2023
Link: https://doi.org/10.3390/..
 
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10

Dietary circadian rhythms and cardiovascular disease risk i..:

Palomar-Cros, Anna ; Andreeva, Valentina A. ; Fezeu, Léopold K....
Nature Communications.  14 (2023)  1 - p. , 2023
Link: https://doi.org/10.1038/..
 
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11

Higher versus lower nut consumption and changes in cognitiv..:

Ni, Jiaqi ; Nishi, Stephanie K. ; Babio, Nancy...
The American Journal of Clinical Nutrition.  118 (2023)  2 - p. 360-368 , 2023
Link: https://doi.org/10.1016/..
 
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12

Microbial Phenolic Metabolites Are Associated with Improved..:

Domínguez‐López, Inés ; Galkina, Polina ; Parilli‐Moser, Isabella...
Molecular Nutrition & Food Research.  68 (2023)  2 - p. , 2023
Link: https://doi.org/10.1002/..
 
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13

Carbon dioxide (CO2) emissions and adherence to Mediterrane..:

García, Silvia ; Bouzas, Cristina ; Mateos, David...
Environmental Health.  22 (2023)  1 - p. , 2023
Link: https://doi.org/10.1186/..
 
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14

How Did the COVID-19 Lockdown Pandemic Affect the Depressio..:

Paz-Graniel, Indira ; Babio, Nancy ; Nishi, Stephanie K....
Depression and Anxiety.  2023 (2023)  - p. 1-9 , 2023
Link: https://doi.org/10.1155/..
 
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15

Ultra-processed foods consumption as a promoting factor of ..:

García, Silvia ; Pastor, Rosario ; Monserrat-Mesquida, Margalida...
Science of The Total Environment.  891 (2023)  - p. 164417 , 2023
Link: https://doi.org/10.1016/..
 
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