E-LIB Suche - Ergebnisse für: Shamtsyan, Mark

1

XV International Scientific Conference "INTERAGROMASH 2022"..

Lecture Notes in Networks and Systems, 575

Beskopylny, Alexey ; Shamtsyan, Mark ; Artiukh, Viktor - 1st ed. 2023 . , 2023

Link: https://doi.org/10.1007/..

2

XV International Scientific Conference "INTERAGROMASH 2022"..

Lecture Notes in Networks and Systems, 574

Beskopylny, Alexey ; Shamtsyan, Mark ; Artiukh, Viktor - 1st ed. 2023 . , 2023

Link: https://doi.org/10.1007/..

3

Culinary traditions, food, and eating habits in Russia:

, In: Nutritional and Health Aspects of Traditional and Ethnic Foods of Eastern Europe,

Myachikova, Nina ; Shamtsyan, Mark - p. 13-38 , 2022

Link: https://doi.org/10.1016/..

4

Geographic Variability of Berry Phytochemicals with Antioxi..:

Georgescu, Cecilia ; Frum, Adina ; Virchea, Lidia-Ioana...
Molecules. 27 (2022) 15 - p. 4986 , 2022

Link: https://doi.org/10.3390/..

5

Food, nutrition, and health in Lithuania and Estonia:

, In: Nutritional and Health Aspects of Traditional and Ethnic Foods of Eastern Europe,

Shamtsyan, Mark ; Bogueva, Diana ; Kiprushkina, Elena - p. 147-158 , 2022

Link: https://doi.org/10.1016/..

6

Label compliance for ingredient verification: regulations, ..:

You, Hong ; Abraham, Evelyn J. ; Mulligan, Jason...
Critical Reviews in Food Science and Nutrition. 64 (2022) 9 - p. 2441-2460 , 2022

Link: https://doi.org/10.1080/..

7

Eastern European food cultures and traditions:

, In: Nutritional and Health Aspects of Traditional and Ethnic Foods of Eastern Europe,

Shamtsyan, Mark ; Kiprushkina, Elena ; Bogueva, Diana - p. 1-12 , 2022

Link: https://doi.org/10.1016/..

8

XIV International Scientific Conference "INTERAGROMASH 2021..

Lecture Notes in Networks and Systems, 247

Beskopylny, Alexey ; Shamtsyan, Mark - 1st ed. 2022 . , 2022

Link: https://doi.org/10.1007/..

9

Robotics, Machinery and Engineering Technology for Precisio..

Smart Innovation, Systems and Technologies, 247

Shamtsyan, Mark ; Pasetti, Marco ; Beskopylny, Alexey - 1st ed. 2022 . , 2022

Link: https://doi.org/10.1007/..

10

XIV International Scientific Conference "INTERAGROMASH 2021..

Lecture Notes in Networks and Systems, 246

Beskopylny, Alexey ; Shamtsyan, Mark - 1st ed. 2022 . , 2022

Link: https://doi.org/10.1007/..

11

Contributors:

, In: Nutritional and Health Aspects of Traditional and Ethnic Foods of Eastern Europe,

Beitāne, Ilze ; Bogueva, Diana ; Bondar, Natalia... - p. ix-xi , 2022

Link: https://doi.org/10.1016/..

12

Novel milk-clotting enzyme produced by Coprinus lagopides b..:

Shamtsyan, Mark ; Dmitriyeva, Tatiana ; Kolesnikov, Boris.
LWT - Food Science and Technology. 58 (2014) 2 - p. 343-347 , 2014

Link: https://doi.org/10.1016/..

13

Editorial:

Shamtsyan, Mark
LWT - Food Science and Technology. 58 (2014) 2 - p. 313-314 , 2014

Link: https://doi.org/10.1016/..

14

The Bases of Harmonization of Regulations on Food Productio..:

Shamtsyan, Mark
Acta Universitatis Cibiniensis. Series E: Food Technology. 18 (2014) 1 - p. 3-13 , 2014

Link: https://doi.org/10.2478/..

15

Food legislation and its harmonization in Russia:

Shamtsyan, Mark
Journal of the Science of Food and Agriculture. 94 (2013) 10 - p. 1966-1969 , 2013

Link: https://doi.org/10.1002/..