I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Silveira, Raquel Viviani
14
results:
english X
Search for persons
X
Format
Online (14)
Mediatypes
Articles (Online) (13)
Bookchapter (Online) (1)
Sorted by: Relevance
Sorted by: Year
?
1
Opinion: Brazilian consumers and nutrition fact labels in f..:
Arruda Scheffer, Patrícia
;
Ruffo de Oliveira, Viviani
;
Pommerehn Vitiello, Isabel
...
Journal of Foodservice Business Research. , 2024
Link:
https://doi.org/10.1080/..
?
2
Chickpea aquafaba: a systematic review of the different pro..:
de Barros Miranda, Bianca
;
Holanda, Graziella Silva
;
Raposo, António
...
Journal of Food Science and Technology. 61 (2024) 8 - p. 1439-1456 , 2024
Link:
https://doi.org/10.1007/..
?
3
Brazilian Consumers' Perception towards Food Labeling Model..:
Felipetto, Nariéli
;
Scheffer, Patrícia Arruda
;
Margutti, Karen Mello de Mattos
...
Foods. 11 (2022) 6 - p. 838 , 2022
Link:
https://doi.org/10.3390/..
?
4
Potential of teff (Eragrostis tef) flour as an ingredient i..:
Haas, Raquel Viviane
;
Homem, Raísa Vieira
;
Farias, Deise Vitória
...
International Journal of Food Science & Technology. 57 (2021) 4 - p. 2051-2059 , 2021
Link:
https://doi.org/10.1111/..
?
5
Thermo-economic and environmental optimization of a solar-d..:
Onishi, Viviani C.
;
Khoshgoftar Manesh, Mohammad H.
;
Salcedo-Díaz, Raquel
...
Desalination. 511 (2021) - p. 115098 , 2021
Link:
https://doi.org/10.1016/..
?
6
Optimization of multistage membrane distillation system for..:
Carrero-Parreño, Alba
;
Onishi, Viviani C.
;
Ruiz-Femenia, Rubén
...
Desalination. 460 (2019) - p. 15-27 , 2019
Link:
https://doi.org/10.1016/..
?
7
Holistic Planning Model for Sustainable Water Management in..:
Carrero-Parreño, Alba
;
Reyes-Labarta, Juan A.
;
Salcedo-Díaz, Raquel
...
Industrial & Engineering Chemistry Research. 57 (2018) 39 - p. 13131-13143 , 2018
Link:
https://doi.org/10.1021/..
?
8
Shale gas flowback water desalination: Single vs multiple-e..:
Onishi, Viviani C.
;
Carrero-Parreño, Alba
;
Reyes-Labarta, Juan A.
...
Desalination. 404 (2017) - p. 230-248 , 2017
Link:
https://doi.org/10.1016/..
?
9
Optimal Pretreatment System of Flowback Water from Shale Ga..:
Carrero-Parreño, Alba
;
Onishi, Viviani C.
;
Salcedo-Díaz, Raquel
...
Industrial & Engineering Chemistry Research. 56 (2017) 15 - p. 4386-4398 , 2017
Link:
https://doi.org/10.1021/..
?
10
Process optimization for zero-liquid discharge desalination..:
Onishi, Viviani C.
;
Ruiz-Femenia, Rubén
;
Salcedo-Díaz, Raquel
...
Journal of Cleaner Production. 164 (2017) - p. 1219-1238 , 2017
Link:
https://doi.org/10.1016/..
?
11
Prospecting and engineering yeasts for ethanol production u..:
Tadioto, Viviani
;
Deoti, Junior Romeo
;
Müller, Caroline
...
Bioprocess and Biosystems Engineering. 46 (2022) 8 - p. 1133-1145 , 2022
Link:
https://doi.org/10.1007/..
?
12
Influence of Chronic Exposure to Exercise on Heart Rate Var..:
Dias, Rodrigo M.
;
Moraes, Íbis A. P.
;
Dantas, Maria T. A. P.
...
International Journal of Environmental Research and Public Health. 18 (2021) 21 - p. 11065 , 2021
Link:
https://doi.org/10.3390/..
?
13
Physico-Chemical and Sensory Evaluation of Gluten-Free Cake..:
Oliveira, Viviani
;
Haas, Raquel
;
Komeroski, Marina
...
Current Developments in Nutrition. 4 (2020) - p. nzaa052_036 , 2020
Link:
https://doi.org/10.1093/..
?
14
Contributors:
, In:
Clinical Mycology
,
Anaissie, Elias J.
;
Anstead, Gregory M.
;
Arias, Cesar A.
... - p. viii-xii , 2009
Link:
https://doi.org/10.1016/..
1-14