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Teresa Garde-Cerdán
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1

Influence of methyl jasmonate and methyl jasmonate plus ure..:

González-Lázaro, Miriam ; Pérez-Álvarez, Eva P. ; Sáenz de Urturi, Itziar...
European Food Research and Technology.  250 (2024)  6 - p. 1823-1836 , 2024
Link: https://doi.org/10.1007/..
 
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2

Influence of three doses of urea applied at two different p..:

Murillo-Peña, Rebeca ; Martínez-Vidaurre, José María ; Garde-Cerdán, Teresa
Scientia Horticulturae.  329 (2024)  - p. 113009 , 2024
Link: https://doi.org/10.1016/..
 
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3

Exploring Metschnikowia pulcherrima as a Co-Fermenter with ..:

Torres-Díaz, Lesly L. ; Murillo-Peña, Rebeca ; Iribarren, Miquel...
Beverages.  10 (2024)  2 - p. 26 , 2024
Link: https://doi.org/10.3390/..
 
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4

Foliar Applications of Calcium, Silicon and Their Combinati..:

Garde-Cerdán, Teresa ; González-Lázaro, Miriam ; Alonso-Ortiz de Urbina, David...
Applied Sciences.  13 (2023)  12 - p. 7217 , 2023
Link: https://doi.org/10.3390/..
 
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5

Multi-sensor spectral fusion to model grape composition usi..:

Gutiérrez, Salvador ; Fernández-Novales, Juan ; Garde-Cerdán, Teresa...
Information Fusion.  99 (2023)  - p. 101865 , 2023
Link: https://doi.org/10.1016/..
 
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6

Influence of foliar treatments with methyl jasmonate and me..:

Garde-Cerdán, Teresa ; Sáenz de Urturi, Itziar ; Marín-San Román, Sandra...
European Food Research and Technology.  249 (2023)  5 - p. 1187-1197 , 2023
Link: https://doi.org/10.1007/..
 
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7

Changes on Grape Aroma Composition as a Consequence of Foli..:

Marín-San Román, Sandra ; Pérez-Álvarez, Eva Pilar ; Sáenz de Urturi, Itziar...
Applied Sciences.  13 (2023)  4 - p. 2487 , 2023
Link: https://doi.org/10.3390/..
 
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8

Effect of Methyl Jasmonate Plus Urea Foliar Application on ..:

González-Lázaro, Miriam ; Martínez-Lapuente, Leticia ; Garde-Cerdán, Teresa...
Nitrogen.  4 (2023)  3 - p. 263-278 , 2023
Link: https://doi.org/10.3390/..
 
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9

Monitorization of Varietal Aroma Composition Dynamics durin..:

Marín-San Román, Sandra ; Fernández-Novales, Juan ; Cebrián-Tarancón, Cristina...
Journal of Agricultural and Food Chemistry.  71 (2023)  5 - p. 2616-2627 , 2023
Link: https://doi.org/10.1021/..
 
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10

Vine Foliar Treatments at Veraison and Post-Veraison with M..:

Sáenz de Urturi, Itziar ; Ribeiro-Gomes, Freud M. ; Marín-San Román, Sandra...
Foods.  12 (2023)  6 - p. 1142 , 2023
Link: https://doi.org/10.3390/..
 
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11

Application of Elicitors, as Conventional and Nano Forms, i..:

Pérez-Álvarez, Eva P. ; Sáenz de Urturi, Itziar ; Rubio-Bretón, Pilar...
Beverages.  8 (2022)  3 - p. 56 , 2022
Link: https://doi.org/10.3390/..
 
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12

Bottle Aging Affected Aromatic and Phenolic Wine Compositio..:

Garde-Cerdán, Teresa ; Sáenz de Urturi, Itziar ; Murillo-Peña, Rebeca...
Applied Sciences.  12 (2022)  9 - p. 4478 , 2022
Link: https://doi.org/10.3390/..
 
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13

Optimization of thin film-microextraction (TF-SPME) method ..:

Marín-San Román, Sandra ; Carot, José Miguel ; Sáenz de Urturi, Itziar...
Analytica Chimica Acta.  1226 (2022)  - p. 340254 , 2022
Link: https://doi.org/10.1016/..
 
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14

Effect of Methyl Jasmonate and Methyl Jasmonate Plus Urea F..:

González-Lázaro, Miriam ; Sáenz de Urturi, Itziar ; Murillo-Peña, Rebeca...
Beverages.  8 (2022)  3 - p. 52 , 2022
Link: https://doi.org/10.3390/..
 
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15

Optimization of stir bar sorptive extraction (SBSE) and mul..:

Marín-San Román, Sandra ; Carot-Sierra, José Miguel ; Sáenz de Urturi, Itziar...
LWT.  172 (2022)  - p. 114182 , 2022
Link: https://doi.org/10.1016/..
 
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