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Lebret, B.
47
results:
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Online (47)
Mediatypes
Articles (Online) (6)
OpenAccess-fulltext (41)
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?
1
Characteristics and quality of pig adipose tissues. Influen..:
LEBRET, B
;
MOUROT, J
https://productions-animales.org/article/view/3925/12205. , 2020
Link:
https://productions-anim..
?
2
Selection for residual feed intake in pigs: impacts on prod..:
GILBERT, H
;
BILLON, Y
;
BROSSARD, L
...
https://productions-animales.org/article/view/2274/4752. , 2017
Link:
https://productions-anim..
?
3
How muscle structure and composition determine meat quality..:
LISTRAT, A
;
LEBRET, B
;
LOUVEAU, I
...
https://productions-animales.org/article/view/3020/9793. , 2015
Link:
https://productions-anim..
?
4
Stress during rearing and at slaughter: influence on meat q..:
TERLOUW, E.M.C
;
CASSAR-MALEK, I
;
PICARD, B
...
https://productions-animales.org/article/view/3023/9796. , 2015
Link:
https://productions-anim..
?
5
The main components of carcasses and meat quality in variou..:
LEBRET, B
;
PICARD, B
https://productions-animales.org/article/view/3013/9787. , 2015
Link:
https://productions-anim..
?
6
Adaptation of muscle energy metabolism in growing pigs and ..:
FAURE, J
;
LEFAUCHEUR, L
;
LEBRET, B
https://productions-animales.org/article/view/3040/9813. , 2015
Link:
https://productions-anim..
?
7
Genomic markers usable for meat quality assessment ; Des ma..:
PICARD, B
;
LEBRET, B
;
CASSAR-MALEK, I
...
https://productions-animales.org/article/view/3024/9797. , 2015
Link:
https://productions-anim..
?
8
Pork and pork products: how to fulfill a variety of quality..:
LEBRET, B
;
FAURE, J
https://productions-animales.org/article/view/3017/9790. , 2015
Link:
https://productions-anim..
?
9
Meat quality: influence of animals' characteristics and rea..:
LEBRET, B
;
PRACHE, S
;
BERRI, C
...
https://productions-animales.org/article/view/3022/9795. , 2015
Link:
https://productions-anim..
?
10
Effects of pig diet on the quality of pork and pork product..:
MOUROT, J
;
LEBRET, B
https://productions-animales.org/article/view/3330/10796. , 2009
Link:
https://productions-anim..
?
11
Organic pig production in France : characteristics of farms..:
PRUNIER, A
;
LEBRET, B
https://productions-animales.org/article/view/3344/10848. , 2009
Link:
https://productions-anim..
?
12
Knowledge of Gas emissions in pig breeding ; Connaissance d..:
BONNEAU, M
;
DOURMAD, J.Y
;
GERMON, J.C
...
https://productions-animales.org/article/view/3410/10964. , 2008
Link:
https://productions-anim..
?
13
Connaissance des émissions gazeuses dans les différentes fi..:
Bonneau, Michel
;
Dourmad, Jean-Yves
;
Germon, J.C
...
http://agritrop.cirad.fr/547660/. , 2008
Link:
http://agritrop.cirad.fr..
?
14
Overall evaluation of pig production systems and their opti..:
BONNEAU, M
;
DOURMAD, J.Y
;
LEBRET, B
...
https://productions-animales.org/article/view/3413/10966. , 2008
Link:
https://productions-anim..
?
15
Rationalization of pig production : consequences on meat qu..:
LEBRET, B
https://productions-animales.org/article/view/3555/11247. , 2004
Link:
https://productions-anim..
1-15